Buy Used and New National & International Cookery Books

Floyd Around the Med

by Keith Floyd

ISBN 13: 9780004140872

Format: Hardcover (144 pages)
Publisher: HarperCollins Illustrated
Published: 07 Feb 2000
Other Format: Paperback

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Ursula Ferrigno's Complete Italian Cookery Course

by Ursula Ferrigno

ISBN 13: 9781845331924

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 14 Sep 2006

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French Women For All Seasons: A Year of Secrets, Recipes & Pleasure

by Mireille Guiliano

ISBN 13: 9780099502692

Format: Paperback (400 pages)
Publisher: Vintage
Published: 03 May 2007
Other Format: Hardcover

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Maw Broon's But An' Ben Cookbook: A Cookbook for Every Season, Using All the Goodness of the Land

by Maw Broon

ISBN 13: 9781902407616

Format: Illustrated (192 pages)
Publisher: Waverley Books Ltd
Published: 18 Sep 2008

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Jamie Does...

by Jamie Oliver

ISBN 13: 9780718156145

Format: Hardcover (360 pages)
Publisher: Michael Joseph
Published: 15 Apr 2010

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Illustrated Indian Cookery Course

by Madhur Jaffrey

ISBN 13: 9780563370130

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 29 Sep 1994
Other Format: Hardcover

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Ken Hom's Hot Wok

by Ken Hom

ISBN 13: 9781856133661

Format: Hardcover (224 pages)
Publisher: Ted Smart
Published: 31 Dec 1996
Other Format: Hardcover, Paperback

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Thai (Rebo series)

by

ISBN 13: 9781840530445

Format: Paperback
Publisher: Rebo Productions
Published: 25 Sep 1998

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Morocco (Mediterranean Cuisine) (Mediterranean Cuisine S.)

by H F Ullmann

ISBN 13: 9783833120336

Format: Hardcover (192 pages)
Publisher: Konemann
Published: 15 Apr 2006

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio

ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Hamlyn Oriental Cookery Course

by Suzy Powling

ISBN 13: 9780600571094

Format: Hardcover (224 pages)
Publisher: Hamlyn
Published: 19 Oct 1990
Other Format: Paperback

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Simple Chinese (Quick and Easy)

by Parragon Books

ISBN 13: 9781405401074

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: Feb 2003

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