Greek Vegetarian Cookery
by Santa Maria Jack
ISBN 13: 9780091553616
Format: Paperback (160 pages) Publisher: Century Published: 04 Jun 1984
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A Taste of Thailand
by David Scott, Kristiaan Inwood
ISBN 13: 9780712612913
Format: Paperback (192 pages) Publisher: Rider & Co Published: 11 Sep 1986
The Gastronomy of Spain and Portugal
by Manjon Maite
ISBN 13: 9781855830103
Format: Hardcover (320 pages) Publisher: Collins & Brown Published: 09 Apr 1990
World Kitchen Italy
by Lulu Grimes
ISBN 13: 9781741964738
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 Mar 2010
Tapas: The Little Dishes of Spain
by Penelope Casas
ISBN 13: 9781857933871
Format: Paperback (204 pages) Publisher: Pavilion Books Published: 21 Apr 1994 Other Format: Paperback
China (World Food S.)
by
ISBN 13: 9781405461528
Format: Paperback (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005
Chambers Scottish Drink Book
by Jan Fairley,etc.
ISBN 13: 9780550200037
Format: Hardcover (128 pages) Publisher: Chambers Published: 01 Apr 1990
Ursula's Italian Cakes and Desserts
by Susanna Tee,Ursula Ferrigno,Susanna Tee
ISBN 13: 9781900512275
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 28 Oct 1997
Easy Mexican Style Cookery ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960205
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: Dec 1993
A Taste of Australia: Authentic Australian Cuisine
by Joy Ross
ISBN 13: 9780867888652
Format: Hardcover (160 pages) Publisher: The Five Mile Press Pty Ltd Published: 31 Aug 1995
The Little Book of Pasta Recipes (Little recipe books)
by Jacqueline Bellefontaine,etc.
ISBN 13: 9781856273145
Format: Hardcover (48 pages) Publisher: Grange Books Ltd Published: 01 Aug 1993
The Foods of Thailand: Recipes from the Famous Sukhothai Restaurant in Zurich
by Wanphen Heymann-Sukphan
ISBN 13: 9781556704574
Format: Hardcover (152 pages) Publisher: Stewart, Tabori & Chang Inc Published: 01 Jul 1996