Buy Used and New National & International Cookery Books

Greek Cooking Step by Step (Hawthorn S.)

by Jo Anne Calabria

ISBN 13: 9780864113689

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 May 1994

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The Food of China: A Journey for Food Lovers

by Murdoch Books

ISBN 13: 9781740454636

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

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Quick and Easy Pasta: Fabulous Fast Food Italian Style

by Linda Fraser

ISBN 13: 9781840382341

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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A Taste of Scotland

by Theodora Fitzgibbon

ISBN 13: 9781898169055

Format: Paperback (128 pages)
Publisher: Lindsay Publications
Published: 28 Feb 1995

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Low Fat Pasta (Step-by-step)

by Sue Maggs

ISBN 13: 9781859672631

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Oct 1996
Other Format: Hardcover

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Gourmet Ireland

by Paul Rankin,Jeanne Rankin,Graham Kirk

ISBN 13: 9780563370260

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 28 Apr 1994
Other Format: Paperback

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Greek Cuisine

by Myrsini Lambraki

ISBN 13: 9789604060504

Format: Paperback (156 pages)
Publisher: Lambraki
Published: 01 Dec 2002

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The Complete Mexican Cookbook: Over 200 Authentic Recipes

by Lourdes Nichols

ISBN 13: 9780749915506

Format: Hardcover (224 pages)
Publisher: Piatkus Books
Published: 26 Oct 1995
Other Format: Paperback

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Classic Indian Vegetarian

by Julie Sahni

ISBN 13: 9780863182426

Format: Hardcover (384 pages)
Publisher: DK
Published: 07 Sep 1987

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Cocina de la Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens (A Fireside book)

by Marilyn Tausend

ISBN 13: 9780684855257

Format: Paperback (418 pages)
Publisher: Atria
Published: 29 Nov 1999

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The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of)

by Jenni Fleetwood,Marina Filippelli

ISBN 13: 9780754814054

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Aug 2004

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Buonissimo!: Delicious, Irresistible Italian Cooking

by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley

ISBN 13: 9781841723341

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 30 Aug 2002

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