Feasts of Provence
by Robert Carrier
ISBN 13: 9780297831723
Format: Hardcover (240 pages) Publisher: Weidenfeld & Nicolson Published: 10 Sep 1992
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MADHUR JAFFREY'S INDIAN RECIPE
by Madhur Jaffrey
ISBN 13: 9781857933970
Format: Hardcover (144 pages) Publisher: Pavilion Published: 21 Apr 1994
Country House Cookery from the West
by Elizabeth Lothian
ISBN 13: 9780715374764
Format: Hardcover (96 pages) Publisher: David & Charles Published: 30 Mar 1978
A Taste of Kashmir (Taste of India)
by Geeta Samtani
ISBN 13: 9781853914744
Format: Paperback (112 pages) Publisher: Murdoch Books UK Published: Jul 1995
Classic French Recipes for Special Occasions
by Carole Clements
ISBN 13: 9781840384215
Format: Hardcover (96 pages) Publisher: Hermes House Published: 03 Jan 2000 Other Format: Hardcover
More Rhodes Around Britain
by Gary Rhodes
ISBN 13: 9780563387596
Format: Print (256 pages) Publisher: BBC Books Published: 16 May 1996 Other Format: Hardcover
Step by Step Chinese Szechuan (Step by step cooking)
by Deh-Ta Hsiung
ISBN 13: 9781858136394
Format: Paperback Publisher: Parragon Plus Published: 31 Jan 1996
The NOON Book of Authentic Indian Cookery
by G. K. Noon,Delia Smith
ISBN 13: 9780007116751
Format: Hardcover (144 pages) Publisher: HarperCollins Published: 01 Oct 2001
ORIENTAL FLAVOURS
by Frances Bissell
ISBN 13: 9781851452774
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 07 Nov 1990 Other Format: Hardcover, Paperback
Meat, Poultry and Game (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988402
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
Favourite French Recipes
by Mary Berry
ISBN 13: 9780600585534
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 16 Jan 1995
Gourmet Ireland Two
by Paul Rankin,Jeanne Rankin
ISBN 13: 9780563371632
Format: Hardcover (192 pages) Publisher: BBC Books Published: 06 Apr 1995 Other Format: Paperback