Trattoria: Relaxed Italian Recipes for Home Cooks
by Maxine Clark
ISBN 13: 9781841727080
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2004
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Valentina Harris Cooks Italian (TV Cooks S.)
by Valentina Harris
ISBN 13: 9780563387961
Format: Paperback (64 pages) Publisher: BBC Books Published: 28 Nov 1996
The Complete Book of Sushi
by Hideo Dekura,Brigid Treloar,Ryuichi Yoshii
ISBN 13: 9781845430665
Format: Hardcover (240 pages) Publisher: Apple Press Published: 30 Sep 2005
Modern British Cooking
by Sarah Freeman
ISBN 13: 9780316913928
Format: Hardcover (256 pages) Publisher: Little, Brown Published: 13 Jul 1995 Other Format: Paperback
Let's Cook Mexican (Let's Cook S.)
by Marlena Spieler
ISBN 13: 9781405408271
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
Quick and Easy Chinese Cookery
by Ken Hom
ISBN 13: 9780563214885
Format: Hardcover Publisher: BBC Books Published: 18 May 1989 Other Format: Paperback
Mini - Indonesian Cooking
by Jacki Pan-Passmore
ISBN 13: 9780864112552
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 29 Dec 2009
Scottish Cookery (Pitkin guides)
by Claire Macdonald
ISBN 13: 9780853728733
Format: Paperback (32 pages) Publisher: Pitkin Published: 01 Feb 1998
Indonesian Cookery
by David And Winata Scott
ISBN 13: 9780091554019
Format: Paperback (160 pages) Publisher: Rider Published: 22 Oct 1984 Other Format: Paperback
Mexican (Cooking for Today)
by Rosemary Wadey
ISBN 13: 9780752528755
Format: Hardcover (80 pages) Publisher: Parragon Plus Published: Jan 1999
Brittany (French Regional Cookery)
by Michael Raffael,Marie-Pierre Moine
ISBN 13: 9780600567332
Format: Paperback (80 pages) Publisher: Hamlyn Published: 27 Apr 1990
Pasta ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9780949128355
Format: Paperback (128 pages) Publisher: ACP Publisher Published: 01 Jan 1992