"Good Housekeeping" Great American Cookbook
by Good Housekeeping Institute
ISBN 13: 9780852237694
Format: Hardcover (400 pages) Publisher: Ebury Press Published: 14 Jun 1990
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Edible France: A Traveller's Guide
by Glynn Christian
ISBN 13: 9781898697329
Format: Paperback (192 pages) Publisher: Grub Street Published: 30 Apr 1996 Other Format: Paperback
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9780593013779
Format: Hardcover (359 pages) Publisher: Bantam Press Published: 15 Oct 1987 Other Format: Paperback
Indonesian Thai Cook
by Sri Owen
ISBN 13: 9780861888719
Format: Paperback (128 pages) Publisher: Piatkus Published: 27 Jul 1989
Indian Cooking
by P. Summers
ISBN 13: 9780600565420
Format: Paperback (64 pages) Publisher: Hamlyn Published: 12 Jan 1990
Valentina Harris's Complete Italian Cookery Course
by Valentina Harris
ISBN 13: 9780563361626
Format: Hardcover (368 pages) Publisher: BBC Books Published: 03 Sep 1992
Japanese Cooking: Complete Guide to the Simple and Elegant Art of Japanese Cuisine
by Jon Spayde
ISBN 13: 9780706367799
Format: Hardcover (224 pages) Publisher: Cassell Illustrated Published: 23 Feb 1989
Vegetables and Salads (The Carluccio's collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988495
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Quick and Easy Chinese Cookery
by Ken Hom
ISBN 13: 9780563214885
Format: Hardcover Publisher: BBC Books Published: 18 May 1989 Other Format: Paperback
Easy Curry Cookery (The Australian Women's Weekly Essentials)
by Maryanne Blacker
ISBN 13: 9780949892768
Format: Paperback (128 pages) Publisher: AWW Published: 01 Jan 2000
Thai Cooking Class: Easy Thai-Style Cookery
ISBN 13: 9780949128331
Format: Illustrated (128 pages) Publisher: AWW Published: 01 Mar 2003
Food from Finland: A Finnish Cookbook
by Anna-Maija Tanttu
ISBN 13: 9789511101215
Format: Hardcover (96 pages) Publisher: Otava Publishing Published: Dec 1997