Emmerdale Country Crafts
by Joy Gammon
ISBN 13: 9781852831080
Format: Hardcover (128 pages) Publisher: Boxtree Ltd Published: 30 Sep 1991 Other Format: Paperback
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Japanese Cooking
by Jacqueline Bellefontaine,Judith Ferguson
ISBN 13: 9781855011199
Format: Hardcover (64 pages) Publisher: Tiger Books Published: Sep 1991
Traditional British Cooking
by Elisabeth Ayrton,Theodora Fitzgibbon
ISBN 13: 9781851523528
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 01 Aug 1993 Other Format: Hardcover
Classic Indian: Easy, Delicious and Authentic Recipes
by Rafi Fernandez
ISBN 13: 9781840380071
Format: Hardcover (64 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Hardcover
Surfing the Menu
by Ben O'Donoghue, Curtis Stone
ISBN 13: 9780563521457
Format: Paperback (250 pages) Publisher: BBC Books Published: 26 Feb 2004
Classic Mexican: Hot and Spicy Recipes from All Over Mexico
by Elizabeth Lambert Ortiz
ISBN 13: 9781840380095
Format: Paperback (64 pages) Publisher: Hermes House Published: 02 May 1998
Jane Grigson's English Food
by Grigson, Jane Jane Grigson,
ISBN 13: 9780140273243
Format: paperback Publisher: Penguin Other Format: hardcover, Paperback
Ken Hom's Hot Wok: Over 150 One-pan Wonders
by Ken Hom
ISBN 13: 9780563384687
Format: Paperback (224 pages) Publisher: BBC Books Published: 04 Feb 1999 Other Format: Hardcover
Food Fit for Pharaohs: An Ancient Egyptian Cookbook
by Michelle Berriedale-Johnson
ISBN 13: 9780714119847
Format: Paperback (64 pages) Publisher: British Museum Press Published: 03 Nov 2008
Wild Harvest 2
by Nick Nairn,Andrew Meehan,Graham Lees
ISBN 13: 9780563383185
Format: Hardcover (192 pages) Publisher: BBC Books Published: 06 Feb 1997
French Country Cooking
by Albert Roux,Michel Roux
ISBN 13: 9780333576700
Format: Paperback (256 pages) Publisher: Macmillan Published: 27 Nov 1992
Chinese Vegetarian Cooking (Colour Cookery)
by Jillian Stewart
ISBN 13: 9781855013520
Format: Hardcover (64 pages) Publisher: Tiger Books Published: Dec 1993