La Pasta, Anna Del Conte's Italian Kitchen.
by Anna Del Conte,Flo Bayley
ISBN 13: 9781857930382
Format: Hardcover (57 pages) Publisher: Pavilion Books Published: 21 Oct 1993 Other Format: Hardcover, Paperback
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Easy French Cooking (Good cook's collection)
by Helen O'Connor
ISBN 13: 9781863431422
Format: Paperback (80 pages) Publisher: Fairfax Craft Books Published: 29 Apr 1998
North African Cooking: Exotic Delights from Morocco, Tunisia, Algeria and Egypt (Global Gourmet) (Global Gourmet S.)
by Hilaire Walden
ISBN 13: 9781840922615
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Jun 2000 Other Format: Paperback
Classic Japanese: Exquisite and Authentic Recipes from an Elegant Cuisine
by Masaki Ko
ISBN 13: 9781901289572
Format: Paperback (64 pages) Publisher: Hermes House Published: 03 Jan 2000
Cooking Class Middle Eastern (The Australian Women's Weekly Essentials)
by Collectif
ISBN 13: 9781863964609
Format: Paperback (120 pages) Publisher: AWW Published: 01 Jan 2000
Green's Cuisine: Low Fat Food with a Taste of Thailand
by Daniel Green
ISBN 13: 9789747248791
Format: Paperback (174 pages) Publisher: Book Promotion and Service Limited Published: 01 Sep 2003
Brittany (French Regional Cookery)
by Michael Raffael,Marie-Pierre Moine
ISBN 13: 9780600567332
Format: Paperback (80 pages) Publisher: Hamlyn Published: 27 Apr 1990
Favourite Suffolk Recipes: Traditional Country Fare (Favourite Recipes)
by Dorothy Baldock
ISBN 13: 9781898435099
Format: Paperback (48 pages) Publisher: J Salmon Ltd. Published: 30 Nov 1996
Pasta ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9780949128355
Format: Paperback (128 pages) Publisher: ACP Publisher Published: 01 Jan 1992
Greek Cooking (Andre Deutsch Cookery Classics)
by Robin Howe
ISBN 13: 9780233994741
Format: Hardcover (256 pages) Publisher: Andre Deutsch Ltd Published: 10 Sep 1998 Other Format: Paperback
Thai Restaurant Cookbook
by Pat Chapman
ISBN 13: 9780340680360
Format: Paperback (192 pages) Publisher: Hodder & Stoughton Published: 05 Jun 1997 Other Format: Hardcover
Classic Balti: Fast and Delicious Stir-Fry Curries
by Shehzad Husain
ISBN 13: 9781860351754
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000