French Bistro and Cafe Cooking
by Pierre-Yves Chupin
ISBN 13: 9781840924107
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 May 2003
Save for later
The Secrets of French Home Cooking
by Marie-Pierre Moine,Peter Williams
ISBN 13: 9781850296447
Format: Hardcover (176 pages) Publisher: Conran Octopus Ltd Published: 03 Dec 1994
Easy Family Dishes: A memoir with recipes
by Ken Hom
ISBN 13: 9780563384397
Format: Hardcover (320 pages) Publisher: BBC Books Published: 01 Oct 1998
Italian (Mini Cookshelf S.)
by Penny Stephens
ISBN 13: 9780752533797
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2000 Other Format: Hardcover, Paperback
La Cucina: Complete Book of Italian Cooking
by Myra Street
ISBN 13: 9780356150826
Format: Hardcover (480 pages) Publisher: Little, Brown Published: 25 Sep 1986
Complete Chinese
by
ISBN 13: 9780600601913
Format: Hardcover Publisher: Hamlyn Published: 19 Jun 2002
Fresh Japanese: Over 80 Healthy Japanese Recipes
by Yasuko Fukuoka
ISBN 13: 9780600616412
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Jan 2008
Traditional French Cooking ("Good Housekeeping" Cookery Club S.)
by Good Housekeeping
ISBN 13: 9780091809591
Format: Paperback (80 pages) Publisher: Ebury Press Published: 01 Feb 1996
Trattoria: Relaxed Italian Recipes for Home Cooks
by Maxine Clark
ISBN 13: 9781841727080
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2004
Valentina Harris Cooks Italian (TV Cooks S.)
by Valentina Harris
ISBN 13: 9780563387961
Format: Paperback (64 pages) Publisher: BBC Books Published: 28 Nov 1996
Modern British Cooking
by Sarah Freeman
ISBN 13: 9780316913928
Format: Hardcover (256 pages) Publisher: Little, Brown Published: 13 Jul 1995 Other Format: Paperback
Taste of the Caribbean: 70 Simple-to-cook Recipes from This Tropical Cuisine (Creative Cooking Library)
by Rosamund Grant
ISBN 13: 9781859671856
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 19 Oct 1995 Other Format: Paperback