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Results for National & International Cookery

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Thai Cooking (The Australian Women's Weekly) Thai Cooking (The Australian Women's Weekly) by Mary Coleman

Thai Cooking (The Australian Women's Weekly)

by Mary Coleman


ISBN 13: 9781863961745

Format: Paperback (63 pages)
Publisher: Bauer Media Books
Published: 01 Sep 2000

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The New Curry Secret The New Curry Secret by Kris Dhillon

The New Curry Secret

by Kris Dhillon


ISBN 13: 9780716022046

Format: Paperback (192 pages)
Publisher: Right Way
Published: 26 Mar 2009

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A Little Japanese Cookbook (International little cookbooks) A Little Japanese Cookbook (International little cookbooks) by Kazuko Emi,Emi Kazuko,Kumiko Yamamoto

A Little Japanese Cookbook (International little cookbooks)

by Kazuko Emi,Emi Kazuko,Kumiko Yamamoto


ISBN 13: 9780862812904

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 19 Nov 1991

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Wild Food (Master Chefs S.) Wild Food (Master Chefs S.) by Rowley Leigh

Wild Food (Master Chefs S.)

by Rowley Leigh


ISBN 13: 9780297836407

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Doing without Delia: Tales of Triumph and Disaster in a French Kitchen Doing without Delia: Tales of Triumph and Disaster in a French Kitchen by Michael Booth

Doing without Delia: Tales of Triumph and Disaster in a French Kitchen

by Michael Booth


ISBN 13: 9780099494232

Format: Paperback (336 pages)
Publisher: Vintage
Published: 02 Apr 2009

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Flavours of Lancashire: The Food and Folk of the Old County Flavours of Lancashire: The Food and Folk of the Old County by Malcolm Greenhalgh

Flavours of Lancashire: The Food and Folk of the Old County

by Malcolm Greenhalgh


ISBN 13: 9781874181392

Format: Hardcover (160 pages)
Publisher: Palatine Books
Published: 10 May 2007

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Scottish Shortbread Scottish Shortbread by Mary Macdonald

Scottish Shortbread

by Mary Macdonald


ISBN 13: 9780600584797

Format: Paperback (60 pages)
Publisher: Hamlyn
Published: 13 Mar 1995

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Ken Hom's Hot Wok: Over 150 One-pan Wonders Ken Hom's Hot Wok: Over 150 One-pan Wonders by Ken Hom

Ken Hom's Hot Wok: Over 150 One-pan Wonders

by Ken Hom


ISBN 13: 9780563384687

Format: Paperback (224 pages)
Publisher: BBC Books
Published: 04 Feb 1999
Other Format: Hardcover

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Favourite Suffolk Recipes: Traditional Country Fare (Favourite Recipes) Favourite Suffolk Recipes: Traditional Country Fare (Favourite Recipes) by Dorothy Baldock

Favourite Suffolk Recipes: Traditional Country Fare (Favourite Recipes)

by Dorothy Baldock


ISBN 13: 9781898435099

Format: Paperback (48 pages)
Publisher: J Salmon Ltd.
Published: 30 Nov 1996

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Slow Cooking from Around the World Slow Cooking from Around the World by Carolyn Humphries

Slow Cooking from Around the World

by Carolyn Humphries


ISBN 13: 9780572032890

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 22 Nov 2006

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The Curry Secret: How to Cook Real Indian Restaurant Meals at Home The Curry Secret: How to Cook Real Indian Restaurant Meals at Home by Kris Dhillon

The Curry Secret: How to Cook Real Indian Restaurant Meals at Home

by Kris Dhillon


ISBN 13: 9780716021919

Format: Paperback (128 pages)
Publisher: Right Way
Published: 27 Mar 2008
Other Format: Paperback

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New : $11.49  
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