Cocina de la Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens (A Fireside book)
by Marilyn Tausend
ISBN 13: 9780684855257
Format: Paperback (418 pages) Publisher: Atria Published: 29 Nov 1999
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The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of)
by Jenni Fleetwood,Marina Filippelli
ISBN 13: 9780754814054
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 27 Aug 2004
BBQ USA
by Steven Raichlen
ISBN 13: 9780761120155
Format: Paperback (608 pages) Publisher: Workman Publishing Published: 27 Feb 2004
The Great Thai Cookbook
by Jacqueline Bellefontaine
ISBN 13: 9780671713911
Format: Hardcover (176 pages) Publisher: Simon & Schuster Ltd Published: 02 Jan 1995 Other Format: Hardcover
Italy (Mediterranean Cuisine) (Mediterranean Cuisine S.)
by H F Ullmann
ISBN 13: 9783833120312
Format: Hardcover (192 pages) Publisher: Konemann Published: 15 Apr 2006
Bridge Over Britain
by Tom Bridge, David George
ISBN 13: 9780304348428
Format: Hardcover (144 pages) Publisher: Cassell Illustrated Published: 05 Dec 1996
Taste of Scotland
by Theodora Fitzgibbon
ISBN 13: 9780330028721
Format: Paperback (128 pages) Publisher: Macmillan Education Australia Published: 30 Jun 1971
Buonissimo!: Delicious, Irresistible Italian Cooking
by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley
ISBN 13: 9781841723341
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 30 Aug 2002
The Wines of Portugal (Classic Wine Library)
by Jan Read
ISBN 13: 9780571119523
Format: Paperback Publisher: Mitchell Beazley Published: 22 Nov 1982 Other Format: Paperback
From Wilder Shores: The Tables of My Travel
by Lesley Blanch
ISBN 13: 9780719546921
Format: Hardcover (224 pages) Publisher: John Murray Publishers Ltd Published: 13 Jul 1989
Tagine: Spicy stews from Morocco
by Ghillie Basan
ISBN 13: 9781845974787
Format: Hardcover (64 pages) Publisher: Ryland Peters & Small Published: 01 Aug 2007 Other Format: Hardcover
Classic British Dishes
by Marguerite Patten OBE
ISBN 13: 9780747517788
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 20 Oct 1994