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Results for National & International Cookery

Showing 421 to 432 of 3,143 results
Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop by Hattie Ellis

Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

by Hattie Ellis


ISBN 13: 9781840003512

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 18 Oct 2001

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The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes by Monisha Bharadwaj

The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes

by Monisha Bharadwaj


ISBN 13: 9781856262989

Format: Paperback (240 pages)
Publisher: Kyle Books
Published: 15 Oct 1998

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The Great Cheeses of Britain and Ireland: A Gourmet's Guide The Great Cheeses of Britain and Ireland: A Gourmet's Guide by Robert Smith

The Great Cheeses of Britain and Ireland: A Gourmet's Guide

by Robert Smith


ISBN 13: 9781854103383

Format: Paperback (224 pages)
Publisher: Aurum Press
Published: 22 May 1995

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Everyday Thai (Everyday Cookery) Everyday Thai (Everyday Cookery) by unknown

Everyday Thai (Everyday Cookery)

by unknown


ISBN 13: 9781405493987

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2007

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New Great Dishes of the World New Great Dishes of the World by Robert Carrier

New Great Dishes of the World

by Robert Carrier


ISBN 13: 9780752210599

Format: Hardcover (256 pages)
Publisher: Boxtree Ltd
Published: 19 Sep 1997
Other Format: Hardcover, Paperback

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Scottish Meat Recipes (Favourite Recipes) Scottish Meat Recipes (Favourite Recipes) by J Salmon Ltd

Scottish Meat Recipes (Favourite Recipes)

by J Salmon Ltd


ISBN 13: 9781902842325

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Jun 2001

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World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen by Celia Brooks Brown

World Vegetarian Classics: Over 220 Authentic International Recipes for the Modern Kitchen

by Celia Brooks Brown


ISBN 13: 9781862058491

Format: Paperback (304 pages)
Publisher: Pavilion Books
Published: 06 Apr 2009

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Chinese Cooking Chinese Cooking by Anon

Chinese Cooking

by Anon


ISBN 13: 9781858131252

Format: Paperback
Publisher: Parragon Plus
Published: 31 Dec 1993

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The Zilli Cookbook The Zilli Cookbook by Aldo Zilli

The Zilli Cookbook

by Aldo Zilli


ISBN 13: 9780743240093

Format: Paperback (208 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Oct 2003
Other Format: Paperback

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Thai Cooking Class: Easy Thai-Style Cookery Thai Cooking Class: Easy Thai-Style Cookery by Maryanne Blacker

Thai Cooking Class: Easy Thai-Style Cookery

by Maryanne Blacker


ISBN 13: 9780949128331

Format: Illustrated (128 pages)
Publisher: AWW
Published: 01 Mar 2003

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Ken Hom Cooks Noodles and Rice (TV Cooks S.) Ken Hom Cooks Noodles and Rice (TV Cooks S.) by Ken Hom

Ken Hom Cooks Noodles and Rice (TV Cooks S.)

by Ken Hom


ISBN 13: 9780563384540

Format: Hardcover (64 pages)
Publisher: BBC Books
Published: 17 Sep 1998

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Tapas (Hamlyn Cookery) Tapas (Hamlyn Cookery) by Louise Pickford

Tapas (Hamlyn Cookery)

by Louise Pickford


ISBN 13: 9780600605416

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Hardcover, Paperback

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