Buy Used and New National & International Cookery Books

Indian (Greatest Ever Cookbook)

by

ISBN 13: 9780752533551

Format: Hardcover (78 pages)
Publisher: Parragon Plus
Published: 30 Mar 2000

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Classic Balti: Fast and Delicious Stir-Fry Curries

by Shehzad Husain

ISBN 13: 9781860351754

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Thai Favourites: Triple-tested recipes from Thailand for cooking fragrant and spicy green and red curries, noodles and much more (The Australian Women's Weekly Minis)

by Susan Tomnay

ISBN 13: 9781863964999

Format: Paperback (64 pages)
Publisher: AWW
Published: 01 Jul 2005

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Curry Book, The

by Laxmi Khurana

ISBN 13: 9781899606139

Format: Paperback (288 pages)
Publisher: Right Way
Published: 27 Mar 2002

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Norfolk (Country recipes series)

by Molly Perham

ISBN 13: 9781853040559

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 26 May 1988

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German Cooking Made Easy: Savory German Dishes Prepared in the Traditional Way

by

ISBN 13: 9780883654163

Format: Paperback (96 pages)
Publisher: Galahad Books,U.S.

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Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9780949128737

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jan 1991

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Indian Takeaway: A Very British Story

by Hardeep Singh Kohli

ISBN 13: 9781847671431

Format: Paperback (304 pages)
Publisher: Canongate Books
Published: 02 Jul 2009
Other Format: Hardcover

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Green's Cuisine: Low Fat Food with a Taste of Thailand

by Daniel Green

ISBN 13: 9789747248791

Format: Paperback (174 pages)
Publisher: Book Promotion and Service Limited
Published: 01 Sep 2003

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Cooking Class Middle Eastern (The Australian Women's Weekly Essentials)

by Collectif

ISBN 13: 9781863964609

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Jan 2000

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Mexican Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089862

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Quick and Easy Chinese Cookery

by Ken Hom

ISBN 13: 9780563214885

Format: Hardcover
Publisher: BBC Books
Published: 18 May 1989
Other Format: Paperback

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