A Taste of England: In Food and in Pictures
by Theodora FitzGibbon
ISBN 13: 9780330291699
Format: Paperback (160 pages) Publisher: Pan Books Published: 11 Apr 1986
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Harrods Book of Traditional English Cookery
by Hilary Walden
ISBN 13: 9781856275699
Format: Paperback (96 pages) Publisher: Grange Books Published: Jul 1994
The Chinese Kitchen
by Deh-Ta Hsiung
ISBN 13: 9781856267021
Format: Paperback Publisher: Kyle Cathie Published: 28 Sep 2006 Other Format: Hardcover
Madhur Jaffrey's Illustrated Indian Cookery
by Madhur Jaffrey
ISBN 13: 9780563383031
Format: Paperback (224 pages) Publisher: BBC Books Published: 03 Oct 1996
Diane Seed's Top 100 Mediterranean Dishes
by Diane Seed,Sarah Hocombe
ISBN 13: 9780563367727
Format: Hardcover (128 pages) Publisher: BBC Books Published: 03 Mar 1994
Mexican Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089862
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Cooking Class Middle Eastern (The Australian Women's Weekly Essentials)
by Collectif
ISBN 13: 9781863964609
Format: Paperback (120 pages) Publisher: AWW Published: 01 Jan 2000
Green's Cuisine: Low Fat Food with a Taste of Thailand
by Daniel Green
ISBN 13: 9789747248791
Format: Paperback (174 pages) Publisher: Book Promotion and Service Limited Published: 01 Sep 2003
Ainsley Harriott's All New Meals in Minutes
by Ainsley Harriott
ISBN 13: 9780563493211
Format: Paperback (192 pages) Publisher: BBC Books Published: 05 Jan 2006 Other Format: Hardcover
Chinese Cooking Class (The Australian Women's Weekly Essentials)
by Susan Tomnay
ISBN 13: 9781863964340
Format: Paperback (120 pages) Publisher: AWW Published: Jul 1978
Mini - Indian Cooking (International Mini Cookbook Series)
ISBN 13: 9780864111906
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Dec 1991
Malaysian Favourites: Easy Recipes for Home Cooking (Australian Women's Weekly Home Library Series)
ISBN 13: 9781863964982
Format: Paperback (64 pages) Publisher: AWW Published: 01 Jul 2005