Buy Used and New National & International Cookery Books

Cooking Japanese Style

by Mark Gregory, Yuzaburo Mogi

ISBN 13: 9780859416221

Format: Hardcover (128 pages)
Publisher: Prentice-Hall
Published: 15 Oct 1990

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Schweizer Küche: Swiss Cooking - Cuisine Suisse

by Michael Klein,Yvonne Tempelmann

ISBN 13: 9783037801369

Format: Hardcover (107 pages)
Publisher: Edition Fona
Published: Apr 2003

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Simple Indian: The Fresh Tastes of India's New Cuisine

by Atul Kochhar,David Loftus

ISBN 13: 9781844001514

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 20 May 2005

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Italian Regional Cookery

by Valentina Harris

ISBN 13: 9780563214717

Format: Paperback (336 pages)
Publisher: BBC Books
Published: 22 Mar 1990
Other Format: Hardcover

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A Little Taste of Italy

by Murdoch Books

ISBN 13: 9780864119476

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 01 Feb 2003

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South African Wine: A Celebration

by Wendy Toerien

ISBN 13: 9781868722976

Format: Hardcover (176 pages)
Publisher: Struik Publishers
Published: 30 Nov 1999

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Rachael Ray's Big Orange Book: The Ultimate Collection of All-New 30-Minute Meals, Vegetarian Meals, Meals for One, Kosher Meals, Holiday Menus, and Much More!

by Rachael Ray,Tina Rupp

ISBN 13: 9780307383198

Format: Paperback (360 pages)
Publisher: Clarkson Potter Publishers
Published: 04 Nov 2008

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The New Complete Book of Mexican Cooking

by Elizabeth Lambert Ortiz

ISBN 13: 9781898697695

Format: Hardcover (352 pages)
Publisher: Grub Street
Published: 30 Nov 1997

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100 Mexican Dishes

by Grace Teed Kent

ISBN 13: 9781851524723

Format: Paperback (64 pages)
Publisher: Chancellor Press
Published: 14 Oct 1993

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100 Chinese Dishes

by Maureen Callis

ISBN 13: 9781851524730

Format: Hardcover (64 pages)
Publisher: Chancellor Press
Published: Jan 1994
Other Format: Hardcover

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Irish Cooking (Mini Cookbooks)

by Jacki Pan-Passmore

ISBN 13: 9783895089824

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997
Other Format: Paperback

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Italian (What's Cooking S.)

by

ISBN 13: 9780752529332

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Apr 1999

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