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Results for National & International Cookery

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Curry Club Indian Vegetarian Curry Club Indian Vegetarian by Pat Chapman

Curry Club Indian Vegetarian

by Pat Chapman


ISBN 13: 9780749911621

Format: Paperback (192 pages)
Publisher: Piatkus
Published: 06 Dec 1994
Other Format: Paperback

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Flavours of Mexico (Flavours of the World) (Flavours of the World S.) Flavours of Mexico (Flavours of the World) (Flavours of the World S.) by Clare Ferguson

Flavours of Mexico (Flavours of the World) (Flavours of the World S.)

by Clare Ferguson


ISBN 13: 9781900518604

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 22 Jul 1998

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Creole Cooking Creole Cooking by Sue Mullin

Creole Cooking

by Sue Mullin


ISBN 13: 9781850764472

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 1993
Other Format: Paperback

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Return to Paris: A Memoir with Recipes Return to Paris: A Memoir with Recipes by Colette Rossant

Return to Paris: A Memoir with Recipes

by Colette Rossant


ISBN 13: 9780747568520

Format: Paperback (256 pages)
Publisher: Bloomsbury Paperbacks
Published: 02 Feb 2004
Other Format: Hardcover

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U.S.A. Cookbook U.S.A. Cookbook by Sheila Lukins

U.S.A. Cookbook

by Sheila Lukins


ISBN 13: 9781563058073

Format: Paperback (544 pages)
Publisher: Workman Publishing
Published: 27 Jul 2007

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English Bread and Yeast Cookery (Cookery Library) English Bread and Yeast Cookery (Cookery Library) by Elizabeth David

English Bread and Yeast Cookery (Cookery Library)

by Elizabeth David


ISBN 13: 9780140467918

Format: Paperback (624 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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The Chinese Kitchen (Kitchen Series) The Chinese Kitchen (Kitchen Series) by Deh-Ta Hsiung

The Chinese Kitchen (Kitchen Series)

by Deh-Ta Hsiung


ISBN 13: 9781856262781

Format: Hardcover (240 pages)
Publisher: Kyle Books
Published: 01 Sep 1999
Other Format: Paperback

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The Best of Thai Cooking The Best of Thai Cooking by Chalie Amatyakul

The Best of Thai Cooking

by Chalie Amatyakul


ISBN 13: 9781901268034

Format: Paperback (80 pages)
Publisher: Evans Mitchell Books
Published: 19 Sep 2002

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Indian Essence: The Fresh Tastes of India's New Cuisine Indian Essence: The Fresh Tastes of India's New Cuisine by Atul Kochhar,David Loftus

Indian Essence: The Fresh Tastes of India's New Cuisine

by Atul Kochhar,David Loftus


ISBN 13: 9781844000777

Format: Illustrated (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 21 May 2004

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American Home Cooking American Home Cooking by etc., Miranda Whyte

American Home Cooking

by etc., Miranda Whyte


ISBN 13: 9780356150871

Format: Hardcover (176 pages)
Publisher: Macdonald Orbis
Published: 22 Oct 1987

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