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Results for National & International Cookery

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The Man Who Ate the World The Man Who Ate the World by Jay Rayner

The Man Who Ate the World

by Jay Rayner


ISBN 13: 9780755316359

Format: Paperback (352 pages)
Publisher: Headline Review
Published: 30 Apr 2009
Other Format: Hardcover

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Healthy Asian Food (Asian Cooking Library) Healthy Asian Food (Asian Cooking Library) by Charmaine Solomon

Healthy Asian Food (Asian Cooking Library)

by Charmaine Solomon


ISBN 13: 9780947334482

Format: Hardcover (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

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Easy Malaysian Style Cookery (Australian Women's Weekly Home Library Series) Easy Malaysian Style Cookery (Australian Women's Weekly Home Library Series) by Maryanne Blacker,Carol Selva Rajah,Amy Wong

Easy Malaysian Style Cookery (Australian Women's Weekly Home Library Series)

by Maryanne Blacker,Carol Selva Rajah,Amy Wong


ISBN 13: 9781863960199

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jun 1994

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Easy British Cooking Easy British Cooking by Various

Easy British Cooking

by Various


ISBN 13: 9781845974862

Format: Paperback (240 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Sep 2007

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Tastes of North Africa: Mouth-Watering Recipes from Morocco to the Mediterranean Tastes of North Africa: Mouth-Watering Recipes from Morocco to the Mediterranean by Sarah Woodward

Tastes of North Africa: Mouth-Watering Recipes from Morocco to the Mediterranean

by Sarah Woodward


ISBN 13: 9781856264129

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 19 Apr 2001

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GREAT COOKS A TASTE OF INDIA GREAT COOKS A TASTE OF INDIA by Madhur Jaffrey,Christine Hanscomb

GREAT COOKS A TASTE OF INDIA

by Madhur Jaffrey,Christine Hanscomb


ISBN 13: 9781862050983

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 08 Oct 1998
Other Format: Hardcover, Paperback

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Return to Tuscany: Recipes from a Tuscan Cookery School Return to Tuscany: Recipes from a Tuscan Cookery School by Giancarlo Caldesi,Katie Caldesi

Return to Tuscany: Recipes from a Tuscan Cookery School

by Giancarlo Caldesi,Katie Caldesi


ISBN 13: 9780563493549

Format: Hardcover (160 pages)
Publisher: BBC Books
Published: 04 May 2006

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Favourite SCOTTISH Recipes: Traditional Caledonian Fare Favourite SCOTTISH Recipes: Traditional Caledonian Fare by Johanna Mathie

Favourite SCOTTISH Recipes: Traditional Caledonian Fare

by Johanna Mathie


ISBN 13: 9781898435129

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1996

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Impressionist Picnics (Painters & Food S.) Impressionist Picnics (Painters & Food S.) by Gillian Riley

Impressionist Picnics (Painters & Food S.)

by Gillian Riley


ISBN 13: 9781566405805

Format: Hardcover (96 pages)
Publisher: Pomegranate Artbooks
Published: 26 Sep 1993

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100 Chinese Dishes 100 Chinese Dishes by Maureen Callis

100 Chinese Dishes

by Maureen Callis


ISBN 13: 9781851524730

Format: Hardcover (64 pages)
Publisher: Chancellor Press
Published: Jan 1994
Other Format: Hardcover

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Thai Cooking (Step by Step) Thai Cooking (Step by Step) by Carol Bowen

Thai Cooking (Step by Step)

by Carol Bowen


ISBN 13: 9780752528786

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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Floyd on France Floyd on France by Floyd, Keith Keith Floyd,

Floyd on France

by Floyd, Keith Keith Floyd,


ISBN 13: 9780563205968

Format: paperback
Publisher: BBC Books

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