Buy Used and New National & International Cookery Books

Wales (Collectors S.)

by Sarah & Ann Gomar

ISBN 13: 9781853041396

Format: Paperback (160 pages)
Publisher: Ravette Publishing Ltd
Published: 29 Jun 1989

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"Gone with the Wind" Cook Book: Famous Southern Cooking Recipes

by Abbeville Press

ISBN 13: 9781558593701

Format: Hardcover (47 pages)
Publisher: Abbeville Press Inc.,U.S.
Published: 14 May 1992

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Brittany Gastronomique

by Anne Willan, Kate Whiteman, Michelle Garrett

ISBN 13: 9781850297444

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 23 May 1996

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Brittany (French Regional Cookery)

by Michael Raffael,Marie-Pierre Moine

ISBN 13: 9780600567332

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 27 Apr 1990

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The Taste of Dreams

by Vanora Bennett

ISBN 13: 9780755300648

Format: Paperback (288 pages)
Publisher: Headline Book Publishing
Published: 02 Aug 2004
Other Format: Hardcover

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Floyd on Africa

by Keith Floyd,Kim Sayer

ISBN 13: 9780718140960

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 04 Apr 1996
Other Format: Paperback

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Great Indian Dishes: Easy, Authentic and Deliciously Aromatic Cooking (The contemporary kitchen)

by Rafi Fernandez

ISBN 13: 9781859678411

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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Wiltshire (Country recipes series)

by Molly PERHAM

ISBN 13: 9781853040887

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 23 Feb 1989

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Wild Harvest 2

by Nick Nairn,Andrew Meehan,Graham Lees

ISBN 13: 9780563383185

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 06 Feb 1997

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Sushi (Collection S.)

by Lulu Grimes

ISBN 13: 9781405437172

Format: Hardcover (96 pages)
Publisher: Parragon Plus
Published: 01 Jul 2004

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How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking

by Nigella Lawson

ISBN 13: 9780786867974

Format: Hardcover (374 pages)
Publisher: Hachette Books
Published: Nov 2001
Other Format: Hardcover, Paperback

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Hieland Foodie: A Scottish Culinary Voyage with Clarissa

by Clarissa Dickson Wright,Henry Crichton-Stuart

ISBN 13: 9781901663075

Format: Hardcover (96 pages)
Publisher: NMS Publishing
Published: 01 Aug 1999

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