Greek Cooking (International gourmet)
by Pamela Westland
ISBN 13: 9780706368642
Format: Paperback (96 pages) Publisher: Cassell Illustrated Published: 03 May 1990
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Italian Cooking (Magna All-colour Cookbooks S.)
by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry
ISBN 13: 9781854224811
Format: Paperback (72 pages) Publisher: Magna Books Published: 01 Mar 1993
The Italian Diet
by Gino D'Acampo
ISBN 13: 9781856269117
Format: paperback Publisher: Kyle Cathie
Bite-sized Spain
by Louise Pickford
ISBN 13: 9780600600602
Format: Paperback (80 pages) Publisher: Hamlyn Published: 15 Sep 2000
The Genuine American Cookie & Muffin Book
by Peter Shaffer
ISBN 13: 9780954293109
Format: Paperback (72 pages) Publisher: Willow Publishing Published: 15 Jun 2002
Tapas & Spanish Cooking (The Book of? Cookery Series)
by Hilaire Walden
ISBN 13: 9781861057075
Format: Hardcover (120 pages) Publisher: Robson Books Ltd Published: 31 Aug 2003 Other Format: Hardcover
Chinese Cooking (International Gourmet)
by Margaret Leeming
ISBN 13: 9781850792017
Format: Paperback Publisher: New Orchard Editions Other Format: Paperback
Favourite French Recipes
by Mary Berry
ISBN 13: 9780600585534
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 16 Jan 1995
The Pleasures of English Food (Penguin English Journeys)
by Alan Davidson
ISBN 13: 9780141191027
Format: Paperback (128 pages) Publisher: Penguin Classics Published: 02 Apr 2009
Step by Step Chinese Szechuan (Step by step cooking)
by Deh-Ta Hsiung
ISBN 13: 9781858136394
Format: Paperback Publisher: Parragon Plus Published: 31 Jan 1996
A Taste of Kashmir (Taste of India)
by Geeta Samtani
ISBN 13: 9781853914744
Format: Paperback (112 pages) Publisher: Murdoch Books UK Published: Jul 1995
MADHUR JAFFREY'S INDIAN RECIPE
by Madhur Jaffrey
ISBN 13: 9781857933970
Format: Hardcover (144 pages) Publisher: Pavilion Published: 21 Apr 1994