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Pasta (The Australian Women's Weekly Minis) Pasta (The Australian Women's Weekly Minis) by Mary Coleman

Pasta (The Australian Women's Weekly Minis)

by Mary Coleman


ISBN 13: 9781863960946

Format: Paperback (63 pages)
Publisher: AWW
Published: 01 Jan 2000

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The Complete Book of Chinese Cooking The Complete Book of Chinese Cooking by Veronica Sperling,Christine McFadden

The Complete Book of Chinese Cooking

by Veronica Sperling,Christine McFadden


ISBN 13: 9780752520575

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 30 Dec 1996
Other Format: Paperback

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Fish and Shellfish: The Carluccio's Collection Fish and Shellfish: The Carluccio's Collection by Antonio Carluccio,Priscilla Carluccio

Fish and Shellfish: The Carluccio's Collection

by Antonio Carluccio,Priscilla Carluccio


ISBN 13: 9781899988549

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 26 Mar 1999

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Pasta Sauces Pasta Sauces by Lindy Wildsmith

Pasta Sauces

by Lindy Wildsmith


ISBN 13: 9781841725758

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2004

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The Geordie Cook Book The Geordie Cook Book by Peggy Howey

The Geordie Cook Book

by Peggy Howey


ISBN 13: 9780946928224

Format: Paperback (40 pages)
Publisher: Butler Publishing
Published: 19 May 1989

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Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers by Silvana Franco

Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers

by Silvana Franco


ISBN 13: 9781840387735

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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TASTE OF WALES 1995 TASTE OF WALES 1995 by Gilli Davies

TASTE OF WALES 1995

by Gilli Davies


ISBN 13: 9781857932935

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 23 Feb 1995

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ORIENTAL FLAVOURS ORIENTAL FLAVOURS by Frances Bissell

ORIENTAL FLAVOURS

by Frances Bissell


ISBN 13: 9781857933772

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 21 Apr 1994
Other Format: Hardcover, Paperback

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Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine by Soheila Kimberley

Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine

by Soheila Kimberley


ISBN 13: 9781901289770

Format: Hardcover (64 pages)
Publisher: Hermes House
Published: 01 Jul 1997

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British: Authentic and Delicious Regional Recipes (Classic Cuisine) British: Authentic and Delicious Regional Recipes (Classic Cuisine) by Sue Lawrence

British: Authentic and Delicious Regional Recipes (Classic Cuisine)

by Sue Lawrence


ISBN 13: 9780754802488

Format: Paperback (64 pages)
Publisher: Lorenz Books
Published: 01 Aug 2000

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Step-by-step Chinese Cooking Step-by-step Chinese Cooking by Kenneth Lo, Lo Mei Hing, Giulia Marzotto Caotorta, Sun Tzi Hsi

Step-by-step Chinese Cooking

by Kenneth Lo, Lo Mei Hing, Giulia Marzotto Caotorta, Sun Tzi Hsi


ISBN 13: 9780712601924

Format: Hardcover (320 pages)
Publisher: Century
Published: Oct 1983

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Diane Seed's Top 100 Mediterranean Dishes Diane Seed's Top 100 Mediterranean Dishes by Diane Seed,Sarah Hocombe

Diane Seed's Top 100 Mediterranean Dishes

by Diane Seed,Sarah Hocombe


ISBN 13: 9780563367727

Format: Hardcover (128 pages)
Publisher: BBC Books
Published: 03 Mar 1994

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