Pasta (The Australian Women's Weekly Minis)
by Mary Coleman
ISBN 13: 9781863960946
Format: Paperback (63 pages) Publisher: AWW Published: 01 Jan 2000
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The Complete Book of Chinese Cooking
by Veronica Sperling,Christine McFadden
ISBN 13: 9780752520575
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 30 Dec 1996 Other Format: Paperback
Fish and Shellfish: The Carluccio's Collection
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988549
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Pasta Sauces
by Lindy Wildsmith
ISBN 13: 9781841725758
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Feb 2004
The Geordie Cook Book
by Peggy Howey
ISBN 13: 9780946928224
Format: Paperback (40 pages) Publisher: Butler Publishing Published: 19 May 1989
Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers
by Silvana Franco
ISBN 13: 9781840387735
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000
TASTE OF WALES 1995
by Gilli Davies
ISBN 13: 9781857932935
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 23 Feb 1995
ORIENTAL FLAVOURS
by Frances Bissell
ISBN 13: 9781857933772
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 21 Apr 1994 Other Format: Hardcover, Paperback
Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine
by Soheila Kimberley
ISBN 13: 9781901289770
Format: Hardcover (64 pages) Publisher: Hermes House Published: 01 Jul 1997
British: Authentic and Delicious Regional Recipes (Classic Cuisine)
by Sue Lawrence
ISBN 13: 9780754802488
Format: Paperback (64 pages) Publisher: Lorenz Books Published: 01 Aug 2000
Step-by-step Chinese Cooking
by Kenneth Lo, Lo Mei Hing, Giulia Marzotto Caotorta, Sun Tzi Hsi
ISBN 13: 9780712601924
Format: Hardcover (320 pages) Publisher: Century Published: Oct 1983
Diane Seed's Top 100 Mediterranean Dishes
by Diane Seed,Sarah Hocombe
ISBN 13: 9780563367727
Format: Hardcover (128 pages) Publisher: BBC Books Published: 03 Mar 1994