Buy Used and New National & International Cookery Books

The Old Sturbridge Village Cookbook, 2nd: Authentic Early American Recipes for the Modern Kitchen

by Caroline Sloat

ISBN 13: 9781564407283

Format: Paperback (256 pages)
Publisher: Globe Pequot Press
Published: Sep 1995

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Jamie's Italy

by Jamie Oliver

ISBN 13: 9780141019697

Format: Paperback (336 pages)
Publisher: Penguin
Published: 31 May 2007
Other Format: Hardcover, Paperback

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Taste of Norfolk (Cotman-color)

by Mary Norwak

ISBN 13: 9780711710870

Format: Paperback (48 pages)
Publisher: Jarrold Publishing
Published: Aug 1999

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The Cook's Scrapbook

by John Palmer

ISBN 13: 9780276421884

Format: Hardcover (448 pages)
Publisher: Reader's Digest
Published: 30 Sep 1995

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Modern British Food

by Sybil Kapoor

ISBN 13: 9780718138141

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 11 Sep 1995
Other Format: Paperback

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Step by Step Cajun and Creole Cooking

by Carol Bowen

ISBN 13: 9781858136448

Format: Paperback
Publisher: Parragon Plus
Published: 01 Jan 1994

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Blistering Barbecues

by Kate Weatherell,Nigel Tunnicliff,Tim Reeves

ISBN 13: 9781904573135

Format: Paperback (216 pages)
Publisher: Absolute Press
Published: 01 Jul 2004

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South East Asian Food

by Rosemary Brissenden

ISBN 13: 9781904010425

Format: Paperback (568 pages)
Publisher: Grub Street Publishing
Published: 31 Jul 2003

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Balti (Cooking for Today)

by Jennie Beresford

ISBN 13: 9780752514598

Format: Paperback (80 pages)
Publisher: Siena
Published: 10 May 1996

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Mexican Cook Book (Cooking Class)

by

ISBN 13: 9781853913532

Format: Hardcover (94 pages)
Publisher: Murdoch Books
Published: 01 Mar 1994

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Instant Italian

by Valentina Harris,David Gill

ISBN 13: 9781850294108

Format: Hardcover (128 pages)
Publisher: Conran Octopus Ltd
Published: 01 Sep 1992
Other Format: Paperback

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The Best Ever Mediterranean Cookbook

by Jacqueline Clark,Joanna Farrow

ISBN 13: 9781840811223

Format: Paperback
Publisher: Lorenz Books
Other Format: Illustrated

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