Buy Used and New National & International Cookery Books

Savouring Italy

by Michele Scicolone

ISBN 13: 9780705430043

Format: Hardcover (255 pages)
Publisher: Time Life UK
Published: 01 Sep 1999

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The Spanish Kitchen

by Pepita Aris

ISBN 13: 9780304349548

Format: Paperback (224 pages)
Publisher: Cassell Illustrated
Published: 08 Jan 1998
Other Format: Paperback

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Tarte Tatin: More of La Belle Vie on Rue Tatin

by Susan Loomis

ISBN 13: 9780007143511

Format: Paperback (368 pages)
Publisher: HarperCollins
Published: 04 Oct 2010

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Modern German Food: Over 70 Contemporary Recipes

by Roz Denny

ISBN 13: 9780859419895

Format: Paperback (128 pages)
Publisher: Simon & Schuster Ltd
Published: 01 Oct 2001

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Anjum's New Indian

by Anjum Anand

ISBN 13: 9781844007318

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Sep 2009
Other Format: Hardcover

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Antonio Carluccio's Italian Feast: More than 100 Recipes Inspired by the Flavours of Northern Italy

by Antonio Carluccio,Graham Kirk

ISBN 13: 9780563371694

Format: Hardcover (208 pages)
Publisher: BBC Books
Published: 12 Sep 1996
Other Format: Paperback

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Sushi (Collection S.)

by Lulu Grimes

ISBN 13: 9781405437172

Format: Hardcover (96 pages)
Publisher: Parragon Plus
Published: 01 Jul 2004

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How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking

by Nigella Lawson

ISBN 13: 9780786867974

Format: Hardcover (374 pages)
Publisher: Hachette Books
Published: Nov 2001
Other Format: Hardcover, Paperback

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Hieland Foodie: A Scottish Culinary Voyage with Clarissa

by Clarissa Dickson Wright,Henry Crichton-Stuart

ISBN 13: 9781901663075

Format: Hardcover (96 pages)
Publisher: NMS Publishing
Published: 01 Aug 1999

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The Pourcel Brothers Cookbook

by Laurent Pourcel,Jacques Pourcel

ISBN 13: 9781844300990

Format: Hardcover (184 pages)
Publisher: Hachette Illustrated UK
Published: 05 Nov 2004

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Leicestershire (Country recipes series)

by Pippa Gomar

ISBN 13: 9781853040795

Format: Paperback (84 pages)
Publisher: Ravette Publishing Ltd
Published: 27 Oct 1988

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Classic Indian Cookery

by Julie Sahni

ISBN 13: 9781898697688

Format: Hardcover (447 pages)
Publisher: Grub Street
Published: 30 Sep 1997

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