Classic Indian Cuisine (Classic cuisine)
by Rosemary Moon
ISBN 13: 9781855016194
Format: Hardcover (256 pages) Publisher: Tiger Books Published: Apr 1996
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Edible Italy: A Traveller's Guide (Edible guides)
by Valentina Harris
ISBN 13: 9780852236789
Format: Misc. Supplies (176 pages) Publisher: Ebury Press Published: 27 Oct 1988
The Essential Madhur Jaffrey
by Madhur Jaffrey
ISBN 13: 9780091851774
Format: Paperback (192 pages) Publisher: Ebury Press Published: 03 Oct 1996 Other Format: Paperback
Taste of Indonesia: Over 70 Aromatic Dishes from the Spice Islands of Bali, Java, Sumatra and Madura (Creative Cooking Library)
by Sallie Morris
ISBN 13: 9781859672600
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Jun 1996
Curry Club Indian Vegetarian
by Pat Chapman
ISBN 13: 9780749911621
Format: Paperback (192 pages) Publisher: Piatkus Published: 06 Dec 1994 Other Format: Paperback
A Taste of Merseyside
by Tom Bridge
ISBN 13: 9781902964232
Format: Paperback (128 pages) Publisher: Avid Publications Published: 01 Oct 2001
Easy Indian Cookery
by
ISBN 13: 9780752561653
Format: Paperback Publisher: Parragon Plus
Complete Indian Costplus
ISBN 13: 9780600601999
Format: Hardcover (256 pages) Publisher: Hamlyn Published: 15 Jul 2000
Flavours of India
ISBN 13: 9780563370772
Format: Paperback (320 pages) Publisher: BBC Books Published: 16 Feb 1995 Other Format: Hardcover
A Little Taste of China
by Murdoch Books
ISBN 13: 9781740452113
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 02 Aug 2003
Spanish Cooking: A Fiesta of Original Regional Recipes
by Pepita Aris
ISBN 13: 9781850764595
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Nov 1993 Other Format: Paperback
The Best of Italian Cooking (Family Circle)
by Unknown
ISBN 13: 9781863430197
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 25 Apr 1991
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