A Little Taste of China
by Murdoch Books
ISBN 13: 9781740452113
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 02 Aug 2003
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Spanish Cooking: A Fiesta of Original Regional Recipes
by Pepita Aris
ISBN 13: 9781850764595
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Nov 1993 Other Format: Paperback
The Best of Italian Cooking (Family Circle)
by Unknown
ISBN 13: 9781863430197
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 25 Apr 1991
Cooking at Ballymaloe House
by Myrtle Allen
ISBN 13: 9780717118120
Format: Hardcover (154 pages) Publisher: Gill & Macmillan Ltd Published: Jun 1996
My Kitchen
by James Martin
ISBN 13: 9780007294701
Format: Hardcover (224 pages) Publisher: Collins Published: 03 Sep 2009
Favourite SCOTTISH Recipes: Traditional Caledonian Fare
by Johanna Mathie
ISBN 13: 9781898435129
Format: Paperback (48 pages) Publisher: J Salmon Ltd Published: 30 Nov 1996
Flavours of Mexico (Flavours of the World) (Flavours of the World S.)
by Clare Ferguson
ISBN 13: 9781900518604
Format: Hardcover (80 pages) Publisher: Ryland, Peters & Small Ltd Published: 22 Jul 1998
Greece (Mediterranean Cuisine) (Mediterranean Cuisine S.)
by H F Ullmann
ISBN 13: 9783833123276
Format: Hardcover (192 pages) Publisher: Konemann Published: 15 Apr 2006
Creole Cooking
by Sue Mullin
ISBN 13: 9781850764472
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Sep 1993 Other Format: Paperback
U.S.A. Cookbook
by Sheila Lukins
ISBN 13: 9781563058073
Format: Paperback (544 pages) Publisher: Workman Publishing Published: 27 Jul 2007
The Chinese Kitchen (Kitchen Series)
by Deh-Ta Hsiung
ISBN 13: 9781856262781
Format: Hardcover (240 pages) Publisher: Kyle Books Published: 01 Sep 1999 Other Format: Paperback
Best Ever Cook's Collection: Chinese
by Linda Doeser
ISBN 13: 9780752523927
Format: Paperback Publisher: Parragon Plus Published: Oct 1997