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Results for National & International Cookery

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Indian in 6: 100 Irresistible Recipes That Use 6 Ingredients or Less Indian in 6: 100 Irresistible Recipes That Use 6 Ingredients or Less by Monisha Bharadwaj

Indian in 6: 100 Irresistible Recipes That Use 6 Ingredients or Less

by Monisha Bharadwaj


ISBN 13: 9781856265584

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 30 Apr 2005
Other Format: Paperback

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The Traditional Scottish Cookery The Traditional Scottish Cookery by Theodora Fitzgibbon

The Traditional Scottish Cookery

by Theodora Fitzgibbon


ISBN 13: 9781851528394

Format: Paperback (280 pages)
Publisher: Lomond Books

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La France Gourmande: Four Seasons of Fetes and Foires La France Gourmande: Four Seasons of Fetes and Foires by Marolyn Charpentier

La France Gourmande: Four Seasons of Fetes and Foires

by Marolyn Charpentier


ISBN 13: 9781862053724

Format: Hardcover (288 pages)
Publisher: Pavilion Books
Published: 13 Mar 2003

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Hamlyn Essential Mexican Hamlyn Essential Mexican by

Hamlyn Essential Mexican

by


ISBN 13: 9780600591276

Format: Hardcover (112 pages)
Publisher: Hamlyn
Published: 15 Nov 1996

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Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers by Silvana Franco

Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers

by Silvana Franco


ISBN 13: 9781840387735

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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TASTE OF WALES 1995 TASTE OF WALES 1995 by Gilli Davies

TASTE OF WALES 1995

by Gilli Davies


ISBN 13: 9781857932935

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 23 Feb 1995

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ORIENTAL FLAVOURS ORIENTAL FLAVOURS by Frances Bissell

ORIENTAL FLAVOURS

by Frances Bissell


ISBN 13: 9781857933772

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 21 Apr 1994
Other Format: Hardcover, Paperback

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Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine by Soheila Kimberley

Classic Middle Eastern: Enticing Dishes from a Rich & Varied Cuisine

by Soheila Kimberley


ISBN 13: 9781901289770

Format: Hardcover (64 pages)
Publisher: Hermes House
Published: 01 Jul 1997

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Pasta (The Australian Women's Weekly Minis) Pasta (The Australian Women's Weekly Minis) by Mary Coleman

Pasta (The Australian Women's Weekly Minis)

by Mary Coleman


ISBN 13: 9781863960946

Format: Paperback (63 pages)
Publisher: AWW
Published: 01 Jan 2000

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The Complete Book of Chinese Cooking The Complete Book of Chinese Cooking by Veronica Sperling,Christine McFadden

The Complete Book of Chinese Cooking

by Veronica Sperling,Christine McFadden


ISBN 13: 9780752520575

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 30 Dec 1996
Other Format: Paperback

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Pasta Sauces Pasta Sauces by Lindy Wildsmith

Pasta Sauces

by Lindy Wildsmith


ISBN 13: 9781841725758

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Feb 2004

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A Little Swiss Cookbook (International little cookbooks) A Little Swiss Cookbook (International little cookbooks) by Jacqueline Martinet,Ursula Roos

A Little Swiss Cookbook (International little cookbooks)

by Jacqueline Martinet,Ursula Roos


ISBN 13: 9780862812713

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 06 Jun 1998

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