Seasonal Pleasures: Recipes from a Farmhouse Kitchen: Recipes from a Country Kitchen
by Rosamond Richardson-Gerson,Chris Ackerman
ISBN 13: 9780670820528
Format: Hardcover (160 pages) Publisher: Viking Published: 28 Jun 1990
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Fine English Cookery
by Michael Smith
ISBN 13: 9780571111282
Format: Paperback (286 pages) Publisher: Faber and Faber Published: 18 Apr 1977 Other Format: Paperback
Classic Asian Cookbook
by Sri Owen
ISBN 13: 9780751304398
Format: Hardcover (160 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 1998
Indian Cooking without Fat
by Mridula Baljekar
ISBN 13: 9781900512510
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 15 Jan 1999
Irish Cooking
by Clare Connery
ISBN 13: 9780753704196
Format: Hardcover (128 pages) Publisher: Bounty Books Published: 30 Mar 2001 Other Format: Hardcover
Ena Baxter's Scottish Cookbook
by Ena Baxter
ISBN 13: 9780717945603
Format: Paperback (92 pages) Publisher: Johnston & Bacon Books Ltd Published: 07 Nov 1974
Classic Balti: Fast and Delicious Stir-Fry Curries
by Shehzad Husain
ISBN 13: 9781860351754
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Fragrant Harbour Taste: New Cooking of Hong Kong
by Ken Hom
ISBN 13: 9780593020586
Format: Hardcover (288 pages) Publisher: Bantam Press Published: 17 Oct 1991
Floyd Around the Med
by Keith Floyd
ISBN 13: 9780004140872
Format: Hardcover (144 pages) Publisher: HarperCollins Illustrated Published: 07 Feb 2000 Other Format: Paperback
The Momo Cookbook: A Gastronomic Journey Through North Africa
by Mourad Mazouz,Jean Cazals
ISBN 13: 9780684860107
Format: Hardcover (224 pages) Publisher: Simon & Schuster Published: 03 Apr 2000
The Curry Club Vegetarian Cook Book
by Pat Chapman
ISBN 13: 9780749910891
Format: Paperback (192 pages) Publisher: Piatkus Books Published: 25 Jul 1991
Risotto
by Ursula Ferringo
ISBN 13: 9781841721118
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 24 Jan 2001