Sauces & Salsas
by Oded Schwartz
ISBN 13: 9780751307856
Format: Hardcover (144 pages) Publisher: DK Published: 21 Oct 1999
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Pasta (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988440
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Recipes from Wales - 113 Traditional Welsh Recipes
by
ISBN 13: 9780954056926
Format: Paperback (64 pages) Publisher: Dinefwr Publishers Ltd Published: 18 Oct 2001
The French Food And Wine Dictionary: Essential Guide to Shopping in France
by Robyn Wilson
ISBN 13: 9780747406396
Format: Paperback (240 pages) Publisher: Penguin Published: 05 Apr 1990
Pasta
by Julia Della Croce
ISBN 13: 9780751304428
Format: Hardcover (168 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 16 Oct 1997 Other Format: Hardcover, Paperback
Cooking with Ena
by Ena Thomas
ISBN 13: 9780852842065
Format: Paperback (112 pages) Publisher: Hughes & Son (Publishers) Ltd Published: Nov 1996
Michael Barry Cooks Crafty Classics (TV Cooks) (TV Cooks S.)
by Michael Barry
ISBN 13: 9780563387954
Format: Paperback (64 pages) Publisher: BBC Books Published: 28 Nov 1996
Classic Italian Cooking: Recipes for Mastering the Italian Kitchen
by Valentina Harris
ISBN 13: 9781840727258
Format: Hardcover (336 pages) Publisher: Spruce Published: 30 Jan 2008
Bringing Italy Home
by Ursula Ferrigno
ISBN 13: 9781840003680
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Aug 2001 Other Format: Hardcover
Modern Thai Food
by Martin Boetz
ISBN 13: 9781840913828
Format: Hardcover (176 pages) Publisher: Conran Published: 15 Mar 2004
Yorkshire's Own Kitchen: The Official Guide to Food and Drink from Yorkshire and Humber (Welcome to Yorkshire)
by Regional Food Group,Brian Turner,Rosemary Shrager,Andrew Pern
ISBN 13: 9780955634413
Format: Paperback (250 pages) Publisher: The Regional Food Group for Yorkshire and Humber Published: Jul 2009
Best of British Bottled Beer (Best of British S.)
by Hugh Madgin
ISBN 13: 9780711022980
Format: Hardcover (96 pages) Publisher: Dial House Published: 27 Apr 1995