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Results for National & International Cookery

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Quick and Easy Chinese Cookery Quick and Easy Chinese Cookery by Ken Hom

Quick and Easy Chinese Cookery

by Ken Hom


ISBN 13: 9780563206750

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 18 May 1989
Other Format: Hardcover

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New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs by Fiona Dunlop

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop


ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Khazana of Indian Recipes Khazana of Indian Recipes by Kapoor Sanjeev

Khazana of Indian Recipes

by Kapoor Sanjeev


ISBN 13: 9788171548729

Format: Hardcover (122 pages)
Publisher: Popular Prakashan Ltd
Published: Dec 1998

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Taste of Cyprus: Seasonal Look at Cypriot Cooking Taste of Cyprus: Seasonal Look at Cypriot Cooking by Gilli Davies, E. Brosckwell, P. Lavithis, Eddie Brockwell, Renos Lavithis

Taste of Cyprus: Seasonal Look at Cypriot Cooking

by Gilli Davies, E. Brosckwell, P. Lavithis, Eddie Brockwell, Renos Lavithis


ISBN 13: 9780948853197

Format: Paperback (208 pages)
Publisher: Interworld Publications
Published: 01 Sep 1994

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Classic Asian: Traditional Recipes from the East Classic Asian: Traditional Recipes from the East by kim-chung-lee

Classic Asian: Traditional Recipes from the East

by kim-chung-lee


ISBN 13: 9781840380644

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 01 Jan 1998

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Frank Stitts Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill Frank Stitts Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill by Frank Stitt

Frank Stitts Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill

by Frank Stitt


ISBN 13: 9781579652463

Format: Illustrated (384 pages)
Publisher: Artisan Division of Workman Publishing
Published: 22 Jul 2004

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Classic African: Authentic Recipes from an Ancient Cuisine Classic African: Authentic Recipes from an Ancient Cuisine by Rosamund Grant

Classic African: Authentic Recipes from an Ancient Cuisine

by Rosamund Grant


ISBN 13: 9781860352072

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Great Pasta Sauces Great Pasta Sauces by Linda Fraser

Great Pasta Sauces

by Linda Fraser


ISBN 13: 9781840387704

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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The World in Bite Size: Tapas, Mezze and Other Tasty Morsels The World in Bite Size: Tapas, Mezze and Other Tasty Morsels by Paul Gayler

The World in Bite Size: Tapas, Mezze and Other Tasty Morsels

by Paul Gayler


ISBN 13: 9781856267212

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 11 Oct 2007

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Little Book of Irish Country Cooking Little Book of Irish Country Cooking by

Little Book of Irish Country Cooking

by


ISBN 13: 9781858333519

Format: Paperback
Publisher: John Hinde Ltd

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The Caribbean Cook The Caribbean Cook by Patrick Williams

The Caribbean Cook

by Patrick Williams


ISBN 13: 9780718144326

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 05 Jul 2001

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Indian in 6 Indian in 6 by Monisha Bharadwaj

Indian in 6

by Monisha Bharadwaj


ISBN 13: 9781845092825

Format: Paperback
Publisher: Silverdale Books
Published: 31 Oct 2005
Other Format: Paperback

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