Buy Used and New National & International Cookery Books

New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs

by Fiona Dunlop

ISBN 13: 9781840005783

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Paperback

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Khazana of Indian Recipes

by Kapoor Sanjeev

ISBN 13: 9788171548729

Format: Hardcover (122 pages)
Publisher: Popular Prakashan Ltd
Published: Dec 1998

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Taste of Cyprus: Seasonal Look at Cypriot Cooking

by Gilli Davies, E. Brosckwell, P. Lavithis, Eddie Brockwell, Renos Lavithis

ISBN 13: 9780948853197

Format: Paperback (208 pages)
Publisher: Interworld Publications
Published: 01 Sep 1994

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Classic Asian: Traditional Recipes from the East

by kim-chung-lee

ISBN 13: 9781840380644

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 01 Jan 1998

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Frank Stitts Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill

by Frank Stitt

ISBN 13: 9781579652463

Format: Illustrated (384 pages)
Publisher: Artisan Division of Workman Publishing
Published: 22 Jul 2004

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Classic African: Authentic Recipes from an Ancient Cuisine

by Rosamund Grant

ISBN 13: 9781860352072

Format: Hardcover (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Great Pasta Sauces

by Linda Fraser

ISBN 13: 9781840387704

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000

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The World in Bite Size: Tapas, Mezze and Other Tasty Morsels

by Paul Gayler

ISBN 13: 9781856267212

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 11 Oct 2007

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Little Book of Irish Country Cooking

by

ISBN 13: 9781858333519

Format: Paperback
Publisher: John Hinde Ltd

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Quick and Easy Chinese (Cook's essentials)

by Southwater Publishing

ISBN 13: 9780754801535

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 03 Jan 2000

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Chinese (Ultimate cookery)

by SPERLING,McFadden

ISBN 13: 9780752520025

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: Oct 1996
Other Format: Hardcover

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Step by Step Cajun and Creole Cooking

by Carol Bowen

ISBN 13: 9781858136448

Format: Paperback
Publisher: Parragon Plus
Published: 01 Jan 1994

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