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Results for National & International Cookery

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Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes by Chris Grant

Welsh Country Cooking: A Selection of Traditional and Well-loved Recipes

by Chris Grant


ISBN 13: 9780863812613

Format: Paperback (72 pages)
Publisher: Gwasg Carreg Gwalch
Published: 01 Dec 1993

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The African Cook Book: Menus and Recipes from Eleven African Countries and the Island of Zanzibar The African Cook Book: Menus and Recipes from Eleven African Countries and the Island of Zanzibar by Diane Dillon, Leo Dillon, Bea Sandler

The African Cook Book: Menus and Recipes from Eleven African Countries and the Island of Zanzibar

by Diane Dillon, Leo Dillon, Bea Sandler


ISBN 13: 9780806513980

Format: Paperback (256 pages)
Publisher: Citadel Press
Published: Oct 1993

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Eat Dorset Eat Dorset by Michael Feasey,Brian Neesam

Eat Dorset

by Michael Feasey,Brian Neesam


ISBN 13: 9780955071201

Format: Paperback (120 pages)
Publisher: Parnham Press
Published: 01 Nov 2005

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Floyd on Oz: Feasts and Fables of a Cook Down Under Floyd on Oz: Feasts and Fables of a Cook Down Under by Keith Floyd

Floyd on Oz: Feasts and Fables of a Cook Down Under

by Keith Floyd


ISBN 13: 9780718134891

Format: Hardcover (240 pages)
Publisher: Michael Joseph
Published: 16 Sep 1991
Other Format: Paperback

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Floyd on Spain Floyd on Spain by Keith Floyd

Floyd on Spain

by Keith Floyd


ISBN 13: 9780718134907

Format: Hardcover (208 pages)
Publisher: Michael Joseph
Published: 02 Jul 1992
Other Format: Paperback

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Madhur Jaffrey Cooks Curries (TV Cooks S.) Madhur Jaffrey Cooks Curries (TV Cooks S.) by Madhur Jaffrey,Philip Webb

Madhur Jaffrey Cooks Curries (TV Cooks S.)

by Madhur Jaffrey,Philip Webb


ISBN 13: 9780563387947

Format: Paperback (64 pages)
Publisher: BBC Books
Published: 28 Nov 1996

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The New Complete Book of Mexican Cooking The New Complete Book of Mexican Cooking by Elisabeth Lambert Ortiz

The New Complete Book of Mexican Cooking

by Elisabeth Lambert Ortiz


ISBN 13: 9781904010678

Format: Paperback (352 pages)
Publisher: Grub Street Publishing
Published: 31 May 2004

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Australia Wide Cookbook Australia Wide Cookbook by Valwyn McMonigal,Ken Duncan

Australia Wide Cookbook

by Valwyn McMonigal,Ken Duncan


ISBN 13: 9780646248240

Format: Illustrated (80 pages)
Publisher: Ken Duncan Panographs
Published: 15 Dec 1995

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Rick Stein's Guide to the Food Heroes of Britain Rick Stein's Guide to the Food Heroes of Britain by Rick Stein

Rick Stein's Guide to the Food Heroes of Britain

by Rick Stein


ISBN 13: 9780563487425

Format: Paperback (416 pages)
Publisher: BBC Books
Published: 18 Sep 2003
Other Format: Paperback

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Maple Syrup (Flavours) Maple Syrup (Flavours) by Elaine Elliot

Maple Syrup (Flavours)

by Elaine Elliot


ISBN 13: 9780887804205

Format: Paperback (64 pages)
Publisher: Formac Publishing,Canada
Published: 01 May 2000

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Healthy Mediterranean Cookery Healthy Mediterranean Cookery by Lorraine Whiteside

Healthy Mediterranean Cookery

by Lorraine Whiteside


ISBN 13: 9780316881821

Format: Paperback (288 pages)
Publisher: Little, Brown
Published: 05 Jun 1997

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Heinz Baked Beanz Heinz Baked Beanz by David Morgan,Cara Frost-Sharratt

Heinz Baked Beanz

by David Morgan,Cara Frost-Sharratt


ISBN 13: 9780600615996

Format: Hardcover (64 pages)
Publisher: Hamlyn
Published: 15 Nov 2006

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