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Results for National & International Cookery

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Italian (What's Cooking S.) Italian (What's Cooking S.) by Penny Stevens

Italian (What's Cooking S.)

by Penny Stevens


ISBN 13: 9780752585352

Format: Paperback (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Apr 2002

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Fantastico!: Modern Italian Food (Gino D’Acampo) Fantastico!: Modern Italian Food (Gino D’Acampo) by Gino D'Acampo

Fantastico!: Modern Italian Food (Gino D’Acampo)

by Gino D'Acampo


ISBN 13: 9781856267441

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 18 Oct 2007

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Fat-free Indian Fat-free Indian by Shehzad Husain

Fat-free Indian

by Shehzad Husain


ISBN 13: 9781844770021

Format: Hardcover (256 pages)
Publisher: Ultimate Editions
Published: Sep 2004

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Italian Dishes (A Thorsons Wholefood Cookbook) Italian Dishes (A Thorsons Wholefood Cookbook) by Janet Hunt

Italian Dishes (A Thorsons Wholefood Cookbook)

by Janet Hunt


ISBN 13: 9780722508152

Format: Illustrated (160 pages)
Publisher: Thorsons
Published: 18 Aug 1983

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Let's Cook Italian (Let's Cook S.) Let's Cook Italian (Let's Cook S.) by Penny Stephens

Let's Cook Italian (Let's Cook S.)

by Penny Stephens


ISBN 13: 9781405408257

Format: Paperback (48 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Festive Food of Mexico Festive Food of Mexico by Elisabeth Lambert-Ortiz

Festive Food of Mexico

by Elisabeth Lambert-Ortiz


ISBN 13: 9781856266291

Format: Paperback (96 pages)
Publisher: Kyle Books
Published: 26 Oct 2006
Other Format: Hardcover

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Festive Food of China Festive Food of China by Deh-Ta Hsiung

Festive Food of China

by Deh-Ta Hsiung


ISBN 13: 9781856266833

Format: Paperback (96 pages)
Publisher: Kyle Cathie
Published: 22 Jun 2006
Other Format: Hardcover

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Sushi Secrets Sushi Secrets by Kazuko Masui, Chihiro Masui

Sushi Secrets

by Kazuko Masui, Chihiro Masui


ISBN 13: 9781844300495

Format: Hardcover (200 pages)
Publisher: Hachette Illustrated UK
Published: 09 Sep 2004

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30 Minute Italian 30 Minute Italian by Fran Warde

30 Minute Italian

by Fran Warde


ISBN 13: 9781856137522

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Aug 1998
Other Format: Hardcover, Paperback

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Curries and Bugles: A Memoir and Cook Book of the British Raj (Penguin Cookery Library) Curries and Bugles: A Memoir and Cook Book of the British Raj (Penguin Cookery Library) by Jennifer Brennan,Jennifer Brennan

Curries and Bugles: A Memoir and Cook Book of the British Raj (Penguin Cookery Library)

by Jennifer Brennan,Jennifer Brennan


ISBN 13: 9780140468939

Format: Paperback (336 pages)
Publisher: Penguin Books Ltd
Published: 29 Oct 1992

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Sushi for Beginners Sushi for Beginners by Marian Keyes

Sushi for Beginners

by Marian Keyes


ISBN 13: 9781842230060

Format: Hardcover (480 pages)
Publisher: Poolbeg Press
Published: 2000
Other Format: Hardcover, International Edition, Paperback

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Crafty Italian Cookery Crafty Italian Cookery by Michael Barry

Crafty Italian Cookery

by Michael Barry


ISBN 13: 9780711709621

Format: Paperback (240 pages)
Publisher: Jarrold Publishing
Published: Nov 1997

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