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Results for National & International Cookery

Showing 241 to 252 of 2,990 results
Cajun Cooking Cajun Cooking by Jacki Pan-Passmore

Cajun Cooking

by Jacki Pan-Passmore


ISBN 13: 9783895089756

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Great Indian Dishes Great Indian Dishes by Rafi Fernandez

Great Indian Dishes

by Rafi Fernandez


ISBN 13: 9781840381894

Format: Paperback (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Illustrated, Paperback

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Traditional Somerset Recipes Traditional Somerset Recipes by Carolyn Martin

Traditional Somerset Recipes

by Carolyn Martin


ISBN 13: 9781899383764

Format: Paperback (48 pages)
Publisher: Bossiney Books
Published: 17 Mar 2005

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The Food of China: A Journey for Food Lovers The Food of China: A Journey for Food Lovers by Murdoch Books

The Food of China: A Journey for Food Lovers

by Murdoch Books


ISBN 13: 9781740454636

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

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Quick and Easy Pasta: Fabulous Fast Food Italian Style Quick and Easy Pasta: Fabulous Fast Food Italian Style by Linda Fraser

Quick and Easy Pasta: Fabulous Fast Food Italian Style

by Linda Fraser


ISBN 13: 9781840382341

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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Low Fat Pasta (Step-by-step) Low Fat Pasta (Step-by-step) by Sue Maggs

Low Fat Pasta (Step-by-step)

by Sue Maggs


ISBN 13: 9781859672631

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Oct 1996
Other Format: Hardcover

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Gourmet Ireland Gourmet Ireland by Paul Rankin,Jeanne Rankin,Graham Kirk

Gourmet Ireland

by Paul Rankin,Jeanne Rankin,Graham Kirk


ISBN 13: 9780563370260

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 28 Apr 1994
Other Format: Paperback

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The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of) The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of) by Jenni Fleetwood,Marina Filippelli

The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of)

by Jenni Fleetwood,Marina Filippelli


ISBN 13: 9780754814054

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Aug 2004

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Buonissimo!: Delicious, Irresistible Italian Cooking Buonissimo!: Delicious, Irresistible Italian Cooking by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley

Buonissimo!: Delicious, Irresistible Italian Cooking

by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley


ISBN 13: 9781841723341

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 30 Aug 2002

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Bridge Over Britain Bridge Over Britain by Tom Bridge, David George

Bridge Over Britain

by Tom Bridge, David George


ISBN 13: 9780304348428

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 05 Dec 1996

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Pasta Bible Pasta Bible by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner

Pasta Bible

by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner


ISBN 13: 9780297823834

Format: Hardcover (240 pages)
Publisher: W&N
Published: 12 Jan 1998

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Greek Cooking (International gourmet) Greek Cooking (International gourmet) by Pamela Westland

Greek Cooking (International gourmet)

by Pamela Westland


ISBN 13: 9780706368642

Format: Paperback (96 pages)
Publisher: Cassell Illustrated
Published: 03 May 1990

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