Classic Pasta Cookbook
by Giuliano Hazan
ISBN 13: 9780751300529
Format: Hardcover (160 pages) Publisher: DK Other Format: Hardcover
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Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library)
by Kit Chan
ISBN 13: 9781859672785
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 23 Oct 1996
The Italian Mama's Kitchen
by Katie Caldesi, Giancarlo Caldesi
ISBN 13: 9781846012730
Format: Paperback (160 pages) Publisher: Spruce Published: 15 Aug 2008
Cajun Cooking
by Jacki Pan-Passmore
ISBN 13: 9783895089756
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
"Good Housekeeping" Great American Cookbook
by Good Housekeeping Institute
ISBN 13: 9780852237694
Format: Hardcover (400 pages) Publisher: Ebury Press Published: 14 Jun 1990
Edible France: A Traveller's Guide
by Glynn Christian
ISBN 13: 9781898697329
Format: Paperback (192 pages) Publisher: Grub Street Published: 30 Apr 1996 Other Format: Paperback
Ballykissangel Cookbook
by Aidan Dempsey
ISBN 13: 9780747221074
Format: Hardcover (128 pages) Publisher: Headline Home Published: 12 Mar 1998
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9780593013779
Format: Hardcover (359 pages) Publisher: Bantam Press Published: 15 Oct 1987 Other Format: Paperback
Indonesian Thai Cook
by Sri Owen
ISBN 13: 9780861888719
Format: Paperback (128 pages) Publisher: Piatkus Published: 27 Jul 1989
The Complete Book of Italian Cooking: Hundreds of Pizza, Pasta and Risotto Dishes, Perfectly Prepared
by Anne Hildyard
ISBN 13: 9781840923988
Format: Paperback (464 pages) Publisher: Apple Press Published: 22 Jan 2003
Vegetables and Salads (The Carluccio's collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988495
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
The Indian Kitchen
by Monisha Bharadwaj
ISBN 13: 9781856266598
Format: Paperback (240 pages) Publisher: Kyle Cathie Published: 02 Feb 2006