Italian Dishes (A Thorsons Wholefood Cookbook)
by Janet Hunt
ISBN 13: 9780722508152
Format: Illustrated (160 pages) Publisher: Thorsons Published: 18 Aug 1983
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Let's Cook Italian (Let's Cook S.)
by Penny Stephens
ISBN 13: 9781405408257
Format: Paperback (48 pages) Publisher: Parragon Book Service Ltd Published: 01 Feb 2003
Festive Food of Mexico
by Elisabeth Lambert-Ortiz
ISBN 13: 9781856266291
Format: Paperback (96 pages) Publisher: Kyle Books Published: 26 Oct 2006 Other Format: Hardcover
Festive Food of China
by Deh-Ta Hsiung
ISBN 13: 9781856266833
Format: Paperback (96 pages) Publisher: Kyle Cathie Published: 22 Jun 2006 Other Format: Hardcover
Sushi Secrets
by Kazuko Masui, Chihiro Masui
ISBN 13: 9781844300495
Format: Hardcover (200 pages) Publisher: Hachette Illustrated UK Published: 09 Sep 2004
30 Minute Italian
by Fran Warde
ISBN 13: 9781856137522
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Aug 1998 Other Format: Hardcover, Paperback
Curries and Bugles: A Memoir and Cook Book of the British Raj (Penguin Cookery Library)
by Jennifer Brennan,Jennifer Brennan
ISBN 13: 9780140468939
Format: Paperback (336 pages) Publisher: Penguin Books Ltd Published: 29 Oct 1992
Sushi for Beginners
by Marian Keyes
ISBN 13: 9781842230060
Format: Hardcover (480 pages) Publisher: Poolbeg Press Published: 2000 Other Format: Hardcover, International Edition, Paperback
Crafty Italian Cookery
by Michael Barry
ISBN 13: 9780711709621
Format: Paperback (240 pages) Publisher: Jarrold Publishing Published: Nov 1997
The Complete Indian Cookbook (A Quintet book)
by Meera Buohwar, Diana Vowles
ISBN 13: 9781855012882
Format: Paperback (224 pages) Publisher: Tiger Books Published: 01 Sep 1992
The Encyclopedia of Italian Cooking
by Jeni Wright
ISBN 13: 9781851522453
Format: Hardcover (192 pages) Publisher: Chancellor Press Published: 01 Jul 1992
Italian (Ultimate cookery)
by Veronica Sperling
ISBN 13: 9780752520018
Format: Paperback (256 pages) Publisher: Parragon Plus Published: Oct 1996 Other Format: Hardcover