Buy Used and New National & International Cookery Books

Take 5000 Eggs

by Paul Strang,Jeanne Strang

ISBN 13: 9781856262460

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 16 Oct 1997

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Flavored Breads: From the Famous Coyote Cafe

by Mark Miller, Andrew MacLauchian

ISBN 13: 9780898158625

Format: Paperback (224 pages)
Publisher: Ten Speed Press
Published: Nov 1996

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Floyd’s India

by Keith Floyd,Kim Sayer

ISBN 13: 9780004140889

Format: Hardcover (192 pages)
Publisher: Harper Collins Publishers
Published: 05 Nov 2001
Other Format: Paperback

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Bugialli on Pasta

by Bugialli

ISBN 13: 9780671620240

Format: Hardcover (363 pages)
Publisher: Simon & Schuster
Published: 01 Nov 1988

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Yum Cha and Asian Treats

by Carl Nordenfalk

ISBN 13: 9783895089749

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: 01 Nov 1997

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Foolproof Italian Cookery: Step by Step to Everyone's Favourite Italian Recipes

by Aldo Zilli

ISBN 13: 9780563551966

Format: Hardcover (128 pages)
Publisher: BBC Worldwide Ltd
Published: 22 Mar 2001

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The Sugar Club Cookbook

by Peter Gordon

ISBN 13: 9780340680384

Format: Hardcover (208 pages)
Publisher: Hodder & Stoughton
Published: 28 Aug 1997
Other Format: Paperback

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Thai Cooking (Step by Step)

by Carol Bowen

ISBN 13: 9780752528786

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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Floyd’s China

by Keith Floyd

ISBN 13: 9780007146574

Format: Hardcover (192 pages)
Publisher: Collins
Published: 07 Nov 2005

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Street Cafe Brazil

by Michael Bateman

ISBN 13: 9781840910094

Format: Hardcover (128 pages)
Publisher: Conran
Published: 29 Apr 1999

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The Man Who Ate the World: In Search of the Perfect Dinner

by Jay Rayner

ISBN 13: 9780755316342

Format: Hardcover (344 pages)
Publisher: Headline Review
Published: 03 Apr 2008
Other Format: Paperback

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Malaysian Cookery

by Rafi Fernandez

ISBN 13: 9780140466485

Format: Paperback (288 pages)
Publisher: Penguin
Published: 24 Apr 1986
Other Format: Hardcover, Paperback

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