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Results for National & International Cookery

Showing 229 to 240 of 3,285 results
Traditional British Cooking. The Best of British Cooking: a Definitive Collection Traditional British Cooking. The Best of British Cooking: a Definitive Collection by Hilaire Walden

Traditional British Cooking. The Best of British Cooking: a Definitive Collection

by Hilaire Walden


ISBN 13: 9781844760718

Format: Paperback (256 pages)
Publisher: Southwater
Published: 25 Jun 2004

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Alexis Lichine's Guide To The Wines And Vineyards Of France Alexis Lichine's Guide To The Wines And Vineyards Of France by Alexis Lichine,Samuel Perkins

Alexis Lichine's Guide To The Wines And Vineyards Of France

by Alexis Lichine,Samuel Perkins


ISBN 13: 9780333421017

Format: Paperback (486 pages)
Publisher: Macmillan
Published: 28 Aug 1986
Other Format: Hardcover

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Chinese (Cookshelf) Chinese (Cookshelf) by Jenny Stacey

Chinese (Cookshelf)

by Jenny Stacey


ISBN 13: 9781840842852

Format: Hardcover
Publisher: Dempsey Parr
Published: 01 Jan 1999

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Curry Club Chinese Restaurant Cookbook Curry Club Chinese Restaurant Cookbook by Pat Chapman

Curry Club Chinese Restaurant Cookbook

by Pat Chapman


ISBN 13: 9780749910167

Format: Hardcover (192 pages)
Publisher: Piatkus Books
Published: 01 Oct 1990
Other Format: Paperback

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Fresh Flavours of India Fresh Flavours of India by David Loftus, Das Sreedharan

Fresh Flavours of India

by David Loftus, Das Sreedharan


ISBN 13: 9781840914900

Format: Paperback (160 pages)
Publisher: Conran Octopus Ltd
Published: 12 Apr 2007
Other Format: Hardcover, Paperback

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The Man Who Ate the World The Man Who Ate the World by Jay Rayner

The Man Who Ate the World

by Jay Rayner


ISBN 13: 9780755316359

Format: Paperback (352 pages)
Publisher: Headline Review
Published: 30 Apr 2009
Other Format: Hardcover

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Fish and Seafood (Best of British S.) Fish and Seafood (Best of British S.) by Lesley Ellis

Fish and Seafood (Best of British S.)

by Lesley Ellis


ISBN 13: 9780711023000

Format: Hardcover (96 pages)
Publisher: Dial House (an imprint of Ian Allan Ltd )
Published: 27 Apr 1995

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Carluccio's Complete Italian Food Carluccio's Complete Italian Food by Antonio Carluccio,Priscilla Carluccio,Andre Martin

Carluccio's Complete Italian Food

by Antonio Carluccio,Priscilla Carluccio,Andre Martin


ISBN 13: 9781902757490

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000
Other Format: Hardcover, Paperback

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Cooking Italian with Kids Cooking Italian with Kids by Liz Franklin

Cooking Italian with Kids

by Liz Franklin


ISBN 13: 9781845977030

Format: Hardcover (128 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 11 Aug 2008

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Classic Cajun Classic Cajun by Ruby Le Bois

Classic Cajun

by Ruby Le Bois


ISBN 13: 9781860351242

Format: Paperback (64 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Antonio Carluccio's Vegetables Antonio Carluccio's Vegetables by Antonio Carluccio

Antonio Carluccio's Vegetables

by Antonio Carluccio


ISBN 13: 9780747275930

Format: Paperback (320 pages)
Publisher: Headline Book Publishing
Published: 04 Mar 2002
Other Format: Paperback

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