Mini - Indonesian Cooking
by Jacki Pan-Passmore
ISBN 13: 9780864112552
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 29 Dec 2009
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El Paso Chile Company's Sizzlin' Suppers
by W.Park Kerr
ISBN 13: 9780688132507
Format: Hardcover (208 pages) Publisher: William Morrow Published: 21 Oct 1999
New Great British Chefs
by Kit Chapman
ISBN 13: 9781857325485
Format: Hardcover (288 pages) Publisher: Mitchell Beazley Published: 16 Oct 1995
"Saveur" Cooks Authentic American
by Saveur Magazine,Editors of "Saveur" magazine
ISBN 13: 9780811821605
Format: Hardcover (320 pages) Publisher: Chronicle Books Published: 22 Apr 1999
The Little Book of Indian Recipes (Little Recipe Books)
by Mridula Baljekar
ISBN 13: 9781856273244
Format: Hardcover (48 pages) Publisher: Grange Books Ltd Published: Aug 1993
Taste of Thailand: 70 Easy-to-cook Authentic Recipes from an Exciting Exotic Cuisine (Creative Cooking Library)
by Kit Chan
ISBN 13: 9781859672785
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 23 Oct 1996
Cajun Cooking
ISBN 13: 9783895089756
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Great Indian Dishes
by Rafi Fernandez
ISBN 13: 9781840381894
Format: Paperback (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Illustrated, Paperback
Traditional Somerset Recipes
by Carolyn Martin
ISBN 13: 9781899383764
Format: Paperback (48 pages) Publisher: Bossiney Books Published: 17 Mar 2005
The Food of China: A Journey for Food Lovers
by Murdoch Books
ISBN 13: 9781740454636
Format: Paperback (296 pages) Publisher: Murdoch Books Published: 01 Jun 2005
Quick and Easy Pasta: Fabulous Fast Food Italian Style
by Linda Fraser
ISBN 13: 9781840382341
Format: Hardcover (96 pages) Publisher: Hermes House Published: 01 Jun 1999 Other Format: Paperback
Low Fat Pasta (Step-by-step)
by Sue Maggs
ISBN 13: 9781859672631
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Oct 1996 Other Format: Hardcover