Buy Used and New National & International Cookery Books

East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World (Cookery)

by Chris et al Benians

ISBN 13: 9780600601081

Format: Paperback (192 pages)
Publisher: Hamlyn
Published: 15 May 2000

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Ten Vineyard Lunches (The ten menus cookery series)

by Richard Olney

ISBN 13: 9780852236062

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 23 May 1988

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Scandinavian Cooking

by Sonya Maxwell

ISBN 13: 9781850765691

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jan 1995

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Daily Italian

by Tobie Puttock

ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

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The Taste of Thailand

by Vatcharin Bhumichitr

ISBN 13: 9780330316149

Format: Paperback (191 pages)
Publisher: Pan Books Ltd
Published: 14 Sep 1990
Other Format: Hardcover, Paperback

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Oriental Cookery

by Kenneth Lo,Terry Tan

ISBN 13: 9780600326151

Format: Hardcover (144 pages)
Publisher: Boots Cookshop
Published: 30 Jan 1996

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The Best of Chinese Cooking

by Cecilia Au-Yeung

ISBN 13: 9781850522089

Format: Hardcover (240 pages)
Publisher: Peerage Books
Published: 16 Sep 1991
Other Format: Hardcover

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ITALIAN KITCHEN RISSOTTO

by Anna Del Conte,Illustrated by Flo Bayley

ISBN 13: 9781857930337

Format: Hardcover (64 pages)
Publisher: Pavilion
Published: 21 Oct 1993

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International Cuisine: India (International Cuisine S.)

by Cyrus Todiwala

ISBN 13: 9780340813010

Format: Illustrated (320 pages)
Publisher: Hodder Education
Published: 29 Apr 2005

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Invitation to Chinese Cooking

by Martin Yan

ISBN 13: 9781862054189

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 29 Jul 2002
Other Format: Hardcover

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Sydney Food: Commemorative Edition: The Original and Classic Recipe Collection

by Bill Granger

ISBN 13: 9781741965544

Format: Hardcover (192 pages)
Publisher: Murdoch Books
Published: 19 Oct 2009
Other Format: Paperback

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Taste of Mexico: 70 Fiery and Flavourful Recipes from South of the Border (Creative Cooking Library)

by Elisabeth Lambert Ortiz

ISBN 13: 9781859672884

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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