Fresh Flavours of India
by Das Sreedharan
ISBN 13: 9781840910780
Format: Hardcover (160 pages) Publisher: Conran Published: 25 Oct 1999 Other Format: Paperback
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Eating in Italy
by Faith Heller Willinger
ISBN 13: 9780283060120
Format: Paperback (320 pages) Publisher: Sidgwick & Jackson Published: 03 May 1990
Francesco's Kitchen. An Intimate Guide to the Authentic Flavours of Venice
by Francesco Da Mosto,Pia Tryde
ISBN 13: 9780091922283
Format: Hardcover (320 pages) Publisher: Ebury Press Published: 11 Oct 2007
Classic Mediterranean Cookbook (Classic cookbook)
by Sarah Woodward
ISBN 13: 9780751307436
Format: Paperback (160 pages) Publisher: DK Published: 19 Aug 1999 Other Format: Hardcover
A Little Spanish Cook Book (International Little Cookbooks)
by Carole Fahy,Simi
ISBN 13: 9780862812522
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 30 Dec 1990
Complete Chinese Cooking
by Wendy Lee
ISBN 13: 9780752524733
Format: Paperback Publisher: Parragon Plus Published: 20 Aug 1998
The Adventurous Vegetarian: Rare and Exotic Recipes From Around The World
by Colin Spencer,Anne Johnson
ISBN 13: 9780304341245
Format: Paperback (144 pages) Publisher: Cassell Illustrated Published: 02 Jan 1992 Other Format: Hardcover
Pasta
by Silvana Franco
ISBN 13: 9781841722603
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 05 Feb 2002
Low Point Mediterranean Cooking (Weight Watchers pure points)
by Becky Johnson
ISBN 13: 9780743209137
Format: Paperback (64 pages) Publisher: Simon & Schuster Ltd Published: 04 Jun 2001
Gordon Ramsay's World Kitchen: Recipes from "The F Word"
by Gordon Ramsay
ISBN 13: 9781844007134
Format: Illustrated (256 pages) Publisher: Quadrille Publishing Ltd Published: 06 Nov 2009
Soho Cooking
by Alastair Little
ISBN 13: 9780091864224
Format: Hardcover (254 pages) Publisher: Ebury Press Published: 12 Aug 1999
Chinese Recipes
by Ken Hom
ISBN 13: 9781857939743
Format: Hardcover Publisher: Pavilion Books Published: 31 Dec 1997 Other Format: Hardcover