Buy Used and New National & International Cookery Books

Favourite English Recipes: Traditional Fare from Around the Counties (Favourite Recipes)

by Anon

ISBN 13: 9781898435648

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 30 Nov 1998

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Treasures of My Caribbean Kitchen

by Anne-Marie Whittaker

ISBN 13: 9780333737798

Format: Illustrated (216 pages)
Publisher: Macmillan Caribbean
Published: 23 Aug 1999

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Chinese (Cookshelf)

by Jenny Stacey

ISBN 13: 9781840842852

Format: Hardcover
Publisher: Dempsey Parr
Published: 01 Jan 1999

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Curry Club Chinese Restaurant Cookbook

by Pat Chapman

ISBN 13: 9780749910167

Format: Hardcover (192 pages)
Publisher: Piatkus Books
Published: 01 Oct 1990
Other Format: Paperback

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Fish and Seafood (Best of British S.)

by Lesley Ellis

ISBN 13: 9780711023000

Format: Hardcover (96 pages)
Publisher: Dial House (an imprint of Ian Allan Ltd )
Published: 27 Apr 1995

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Carluccio's Complete Italian Food

by Antonio Carluccio,Priscilla Carluccio,Andre Martin

ISBN 13: 9781902757490

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000
Other Format: Hardcover, Paperback

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Cooking Italian with Kids

by Liz Franklin

ISBN 13: 9781845977030

Format: Hardcover (128 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 11 Aug 2008

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The Country Kitchen

by Jocasta Innes

ISBN 13: 9780711222618

Format: Paperback (288 pages)
Publisher: Frances Lincoln
Published: 02 Oct 2003
Other Format: Paperback

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Foods of the Mediterranean (The Australian Women's Weekly Essentials)

by The Australian Women's Weekly

ISBN 13: 9781863966870

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Mar 2007

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Everyday Chinese

by

ISBN 13: 9781407527970

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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Classic Ck: Noodles (Classic Cooks)

by Terry Durack

ISBN 13: 9780297822769

Format: Paperback (40 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Oct 1997

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Everyday Mediterranean

by

ISBN 13: 9781407528014

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2008

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