Buy Used and New National & International Cookery Books

The Best Ever French Cooking Course

by Elizabeth Wolf-Cohen,Carole Clements

ISBN 13: 9781840811292

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Vegetarian Thai

by Jackum Brown

ISBN 13: 9780600594062

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Apr 1998
Other Format: Paperback

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Montignac Recipes and Menus

by Michel Montignac

ISBN 13: 9782906236622

Format: Paperback (286 pages)
Publisher: Montignac Publishing (UK)
Published: 01 Jan 1994

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Mediterranean Country Kitchen

by Jacqueline Clark, Joanna Farrow

ISBN 13: 9781840386783

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Paperback

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The Little Book of Chinese Recipes (Little recipe books)

by Jacqueline Bellefontaine,etc.

ISBN 13: 9781856273091

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1993

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Best of Irish Cooking: Tempting Recipes for All Occasions

by Rosemary Moon, Camilla Sopwith

ISBN 13: 9780717123766

Format: Paperback (256 pages)
Publisher: Gill & Macmillan Ltd
Published: 31 Jan 1996

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Food from an Italian Garden: More Than 200 Delicious Recipes For Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy

by Judith Barrett,John Mortimer

ISBN 13: 9780718100230

Format: Hardcover (320 pages)
Publisher: Michael Joseph
Published: 18 Oct 1993

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The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All Over Italy, Step-by-step

by Carla Capalbo

ISBN 13: 9781859670132

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Pasta and Italian (Supercookery S.)

by

ISBN 13: 9780752552699

Format: Hardcover
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2001

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Nuevo Tex Mex

by D Garrido

ISBN 13: 9780811816120

Format: Paperback (156 pages)
Publisher: Chronicle Books
Published: 18 Sep 1998

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The Pastry Queen

by Rebecca Rather, Alison Oresman

ISBN 13: 9781580085625

Format: Hardcover (240 pages)
Publisher: Ten Speed Press
Published: Oct 2004

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Middle Eastern Cooking

by Christine Osborne

ISBN 13: 9781853751462

Format: Hardcover (152 pages)
Publisher: Prion Books Ltd
Published: 31 May 1994

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