Cooking for Two (Asian Cooking Library)
by Charmaine Solomon
ISBN 13: 9780947334451
Format: Hardcover (80 pages) Publisher: Hamlyn Published: 10 Jun 1993
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Recipes from the Indian Spice Trail
by Leslie Forbes
ISBN 13: 9780563369868
Format: Hardcover (192 pages) Publisher: BBC Books Published: 27 Oct 1994
Japanese Diet: The Diet That Protects You Against Heart Disease and Breast Cancer
by Janet Menzies
ISBN 13: 9780340672006
Format: Paperback (253 pages) Publisher: Hodder Paperbacks Published: 15 Aug 1996
Patisserie Of Scandinavia
by Audrey Ellison
ISBN 13: 9780356150703
Format: Hardcover (128 pages) Publisher: Little, Brown Published: 09 Feb 1989
Lebanese Cooking (Mini Cookbooks)
by Jacki Pan-Passmore
ISBN 13: 9783895089848
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Life and Food in the Dordogne
by James Bentley
ISBN 13: 9780297791881
Format: Paperback (192 pages) Publisher: Weidenfeld & Nicolson Published: 13 Aug 1987
Cajun Home Cooking
by Alan Patout
ISBN 13: 9780394547251
Format: Hardcover (207 pages) Publisher: Random House USA Inc Published: 14 Jul 1988
Complete Chinese Cooking
by Wendy Lee
ISBN 13: 9780752524733
Format: Paperback Publisher: Parragon Plus Published: 20 Aug 1998
The Best Recipes From Brittany
by Raymonde Charlon, Angela Moyon, Claude Herledan
ISBN 13: 9782737322341
Format: Paperback (32 pages) Publisher: Editions Ouest-France Published: Mar 2002
Low Point Mediterranean Cooking (Weight Watchers pure points)
by Becky Johnson
ISBN 13: 9780743209137
Format: Paperback (64 pages) Publisher: Simon & Schuster Ltd Published: 04 Jun 2001
Come to the Table: A Passion for Eating and French Living
by Louise Luiggi
ISBN 13: 9780749950651
Format: Paperback (304 pages) Publisher: Portrait Published: 23 Jun 2005 Other Format: Hardcover
Chinese Recipes
by Ken Hom
ISBN 13: 9781857939743
Format: Hardcover Publisher: Pavilion Books Published: 31 Dec 1997 Other Format: Hardcover