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Results for National & International Cookery

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The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction) The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction) by Barbara M Walker,Garth Williams

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories (Little House Nonfiction)

by Barbara M Walker,Garth Williams


ISBN 13: 9780064460903

Format: Illustrated (256 pages)
Publisher: HarperCollins
Published: 11 Sep 2014

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A Flavour Of Andalusia A Flavour Of Andalusia by Pepita Aris,Paul Collicutt

A Flavour Of Andalusia

by Pepita Aris,Paul Collicutt


ISBN 13: 9780747216353

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 04 Jul 1996

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Scandinavian Cooking Scandinavian Cooking by Sonya Maxwell

Scandinavian Cooking

by Sonya Maxwell


ISBN 13: 9781850765691

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jan 1995

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Daily Italian Daily Italian by Tobie Puttock

Daily Italian

by Tobie Puttock


ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

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Mexican (Spirals) Mexican (Spirals) by Rosemary Wadey

Mexican (Spirals)

by Rosemary Wadey


ISBN 13: 9781858138893

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: 01 Jan 1994

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Mediterraneo: Delicious Recipes from the Mediterranean Mediterraneo: Delicious Recipes from the Mediterranean by Clare Ferguson

Mediterraneo: Delicious Recipes from the Mediterranean

by Clare Ferguson


ISBN 13: 9781841725697

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Apr 2004

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The Taste of Thailand The Taste of Thailand by Vatcharin Bhumichitr

The Taste of Thailand

by Vatcharin Bhumichitr


ISBN 13: 9780330316149

Format: Paperback (191 pages)
Publisher: Pan Books Ltd
Published: 14 Sep 1990
Other Format: Hardcover, Paperback

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The Best of Chinese Cooking The Best of Chinese Cooking by Cecilia Au-Yeung

The Best of Chinese Cooking

by Cecilia Au-Yeung


ISBN 13: 9781850522089

Format: Hardcover (240 pages)
Publisher: Peerage Books
Published: 16 Sep 1991
Other Format: Hardcover

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Oriental Cookery Oriental Cookery by Kenneth Lo,Terry Tan

Oriental Cookery

by Kenneth Lo,Terry Tan


ISBN 13: 9780600326151

Format: Hardcover (144 pages)
Publisher: Boots Cookshop
Published: 30 Jan 1996

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International Cuisine: India (International Cuisine S.) International Cuisine: India (International Cuisine S.) by Cyrus Todiwala

International Cuisine: India (International Cuisine S.)

by Cyrus Todiwala


ISBN 13: 9780340813010

Format: Illustrated (320 pages)
Publisher: Hodder Education
Published: 29 Apr 2005

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Invitation to Chinese Cooking Invitation to Chinese Cooking by Martin Yan

Invitation to Chinese Cooking

by Martin Yan


ISBN 13: 9781862054189

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 29 Jul 2002
Other Format: Hardcover

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