Mediterranean Cooking
by Paula Wolfert
ISBN 13: 9780004129617
Format: Hardcover (336 pages) Publisher: Collins Published: 09 May 1996
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Irish Cooking (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864112392
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jul 1992 Other Format: Paperback
Real Food: Fifty Years of Good Eating
by Anne Willan
ISBN 13: 9780333441855
Format: Hardcover (272 pages) Publisher: Macmillan Published: 20 Oct 1988
The World Food Cafe
by Chris Caldicott,Carolyn Caldicott
ISBN 13: 9780711217515
Format: Paperback (192 pages) Publisher: Frances Lincoln Published: 09 May 2002 Other Format: Hardcover
British Food
by Mark Hix
ISBN 13: 9781844002139
Format: Paperback (304 pages) Publisher: Quadrille Publishing Ltd Published: 02 Sep 2005
Great Tapas
by Silvana Franco
ISBN 13: 9780754802662
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 31 Dec 1999 Other Format: Paperback
Spanish Favourites (The Australian Women's Weekly Minis)
by The Australian Women's Weekly
ISBN 13: 9781863965965
Format: Paperback (64 pages) Publisher: AWW Published: Sep 2006
New Curries (The Australian Women's Weekly Essentials)
by Australian Women's Weekly
ISBN 13: 9781863964838
Format: Paperback (120 pages) Publisher: AWW Published: 01 May 2006
Vegetarian Indian
by Shehzad Husain
ISBN 13: 9780600598008
Format: Hardcover (127 pages) Publisher: Hamlyn Published: Apr 1999 Other Format: Hardcover
Step-by-step: Thai Cooking
by Family Circle
ISBN 13: 9780864114686
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 31 Oct 1997
Classic Greek: Recipes from the Heart of the Mediterranean
by unknown
ISBN 13: 9781840380675
Format: Hardcover (64 pages) Publisher: Hermes House Published: 03 Jan 2000
Indian Sweet Cookery
by Jack Santa Maria
ISBN 13: 9780091397319
Format: Paperback (128 pages) Publisher: Rider & Co Published: 30 Jul 1979