GREAT COOKS A TASTE OF INDIA
by Madhur Jaffrey,Christine Hanscomb
ISBN 13: 9781862050983
Format: Paperback (256 pages) Publisher: Pavilion Books Published: 08 Oct 1998 Other Format: Paperback
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Chateau Cuisine
by Anne Willan
ISBN 13: 9781850293934
Format: Hardcover (224 pages) Publisher: Conran Octopus Ltd Published: 21 Nov 1992
Easy Noodles
by Kimiko Barber, William Lingwood
ISBN 13: 9781841723853
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Mar 2003
TASTE OF TUSCANY
by John Dore Meis,John Ferro Sims
ISBN 13: 9781851455713
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 23 Sep 1993
Irish Country Cooking
by Malachi McCormick
ISBN 13: 9781853360824
Format: Hardcover (150 pages) Publisher: Equation Published: 13 Oct 1988
La FRANCE GASTRONOMIQUE
by Anne Willan,Michael Boys
ISBN 13: 9781851451654
Format: Hardcover (256 pages) Publisher: Pavilion Books Published: Sep 1991 Other Format: Paperback
Sushi
by Yoshii Ryuichi
ISBN 13: 9781854108227
Format: Hardcover (112 pages) Publisher: Aurum Press Ltd Published: 19 Nov 2001
The Food Lover's Guide to Paris
by Patricia Wells
ISBN 13: 9780761114796
Format: Paperback (432 pages) Publisher: Workman Publishing Published: 25 Jun 1999 Other Format: Paperback
Great British Menu - traditional recipes
by Dorling Kindersley
ISBN 13: 9781405316507
Format: Hardcover (224 pages) Publisher: DK Published: 30 Mar 2006
Bouquet de Provence ~ Seasonal Recipes from l'Oustau de Baumaniere
by Jean Andre Charial
ISBN 13: 9781851454556
Format: Hardcover (120 pages) Publisher: Pavilion Books Published: 31 Oct 1990
The Mafia Just Moved in Next Door and They're Dropping By for Dinner Cookbook: Easy Italian Recipes
by Ziggy Zen
ISBN 13: 9781902813158
Format: Hardcover (64 pages) Publisher: Lagoon Books Published: 30 Apr 2000
Legends of Texas Barbecue: Recipes and Recollections from the Pit Masters
by Robb Walsh
ISBN 13: 9780811829618
Format: Paperback (270 pages) Publisher: Chronicle Books Published: 28 Mar 2002