Buy Used and New National & International Cookery Books

The Secrets of French Home Cooking

by Marie-Pierre Moine,Peter Williams

ISBN 13: 9781850296447

Format: Hardcover (176 pages)
Publisher: Conran Octopus Ltd
Published: 03 Dec 1994

Save for later

Easy Family Dishes: A memoir with recipes

by Ken Hom

ISBN 13: 9780563384397

Format: Hardcover (320 pages)
Publisher: BBC Books
Published: 01 Oct 1998

Save for later

Italian (Mini Cookshelf S.)

by Penny Stephens

ISBN 13: 9780752533797

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000
Other Format: Hardcover, Paperback

Save for later

Fresh Japanese: Over 80 Healthy Japanese Recipes

by Yasuko Fukuoka

ISBN 13: 9780600616412

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Jan 2008

Save for later

A Sussex Cook's Calendar: Menus and Recipes for Events and Special Occasions for Each Month of the Year

by Prunella Kilbane

ISBN 13: 9781857700879

Format: Paperback (96 pages)
Publisher: SB Publications
Published: 05 Dec 1995

Save for later

Italian Kitchen Bible

by Kate Whiteman

ISBN 13: 9781840811094

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

Modern British Cooking

by Sarah Freeman

ISBN 13: 9780316913928

Format: Hardcover (256 pages)
Publisher: Little, Brown
Published: 13 Jul 1995
Other Format: Hardcover, Paperback

Save for later

North Atlantic Seafood

by Alan Davidson

ISBN 13: 9780140468151

Format: Paperback (512 pages)
Publisher: Penguin
Published: Jul 1991
Other Format: Paperback

Save for later

Taste of the Caribbean: 70 Simple-to-cook Recipes from This Tropical Cuisine (Creative Cooking Library)

by Rosamund Grant

ISBN 13: 9781859671856

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 19 Oct 1995

Save for later

Indian (Mini Cookshelf S.)

by Shehzad Husain

ISBN 13: 9780752541358

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 May 2001
Other Format: Hardcover, Paperback

Save for later

Classic French Cuisine (Classic cuisine)

by Rosemary Moon

ISBN 13: 9781855016200

Format: Hardcover (256 pages)
Publisher: Tiger Books
Published: 01 Dec 1995
Other Format: Hardcover

Save for later

The Fragrance of Basil: Food and Memories of My Italian Childhood

by Raffaela Delmonte

ISBN 13: 9780143018292

Format: Paperback (240 pages)
Publisher: Penguin Books (NZ)
Published: 27 Mar 2003

Save for later