Buy Used and New National & International Cookery Books

Gourmet Ireland

by Paul Rankin,Jeanne Rankin,Graham Kirk

ISBN 13: 9780563370260

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 28 Apr 1994
Other Format: Paperback

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The Complete Mexican Cookbook: Over 200 Authentic Recipes

by Lourdes Nichols

ISBN 13: 9780749915506

Format: Hardcover (224 pages)
Publisher: Piatkus Books
Published: 26 Oct 1995

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Quick and Easy Pasta: Fabulous Fast Food Italian Style

by Linda Fraser

ISBN 13: 9781840382341

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of)

by Jenni Fleetwood,Marina Filippelli

ISBN 13: 9780754814054

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Aug 2004

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Buonissimo!: Delicious, Irresistible Italian Cooking

by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley

ISBN 13: 9781841723341

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 30 Aug 2002

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The Great Thai Cookbook

by Jacqueline Bellefontaine

ISBN 13: 9780671713911

Format: Hardcover (176 pages)
Publisher: Simon & Schuster Ltd
Published: 02 Jan 1995
Other Format: Hardcover

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The Mexican Mama's Kitchen: Authentic Home-style Recipes

by Sofia Larrinua-Craxton

ISBN 13: 9781840728163

Format: Hardcover (160 pages)
Publisher: MQ Publications Ltd
Published: 08 Sep 2005

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Middle Eastern Cookery (International Gourmet)

by Jenny Ridgewell

ISBN 13: 9781850791966

Format: Paperback
Publisher: New Orchard Editions
Other Format: Hardcover, Paperback

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Pasta Bible

by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner

ISBN 13: 9780297823834

Format: Hardcover (240 pages)
Publisher: W&N
Published: 12 Jan 1998

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Meena Pathak's Indian Cooking for Family and Friends

by Meena Pathak

ISBN 13: 9781843305576

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Oct 2003

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Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop

by Hattie Ellis

ISBN 13: 9781840003512

Format: Hardcover (304 pages)
Publisher: Mitchell Beazley
Published: 18 Oct 2001

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Classic Caribbean Cooking

by Sharon Atkin

ISBN 13: 9781870518581

Format: Paperback (360 pages)
Publisher: Hansib Publishing (Caribbean) Ltd
Published: 01 Apr 2002

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