Buy Used and New National & International Cookery Books

An Invitation to Indian Cooking (Penguin Handbooks)

by Madhur Jaffrey

ISBN 13: 9780140463064

Format: Paperback (368 pages)
Publisher: Penguin
Published: 26 Oct 1978

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Easy Japanese Cookbook: The Step-by-step Guide to Deliciously Easy Japanese Food at Home (Easy Cookbook)

by Emi Kazuko

ISBN 13: 9781844836567

Format: Spiral-bound (216 pages)
Publisher: Duncan Baird Publishers
Published: 30 Sep 2008

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The Italian Mama's Kitchen

by Katie Caldesi, Giancarlo Caldesi

ISBN 13: 9781846012730

Format: Paperback (160 pages)
Publisher: Spruce
Published: 15 Aug 2008
Other Format: Hardcover

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Cajun Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089756

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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Laina Book of Tapas: Classic Small Dishes from Spain

by Elisabeth Luard

ISBN 13: 9780859415996

Format: Hardcover (160 pages)
Publisher: Prentice-Hall
Published: Sep 1989
Other Format: Paperback

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Crafty French Cooking

by Michael Barry

ISBN 13: 9781857936780

Format: Hardcover (220 pages)
Publisher: Pavilion
Published: 19 Oct 1995
Other Format: Paperback

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Indian (What's Cooking S.)

by Shehzad Husain

ISBN 13: 9781840841817

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: Aug 1998
Other Format: Hardcover, Paperback

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Traditional Somerset Recipes

by Carolyn Martin

ISBN 13: 9781899383764

Format: Paperback (48 pages)
Publisher: Bossiney Books
Published: 17 Mar 2005

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Taste of Essex: Traditional Local Recipes from the Cottage Homes of England (English Country Fare S.)

by Michelle Carter

ISBN 13: 9781898435396

Format: Paperback
Publisher: J Salmon Ltd
Published: 01 Apr 1996

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French Home Cooking

by Paul Bocuse,Georges Duboeuf,Philip Hyman,Mary Hyman

ISBN 13: 9780246134738

Format: Paperback (272 pages)
Publisher: Grafton
Published: 20 Apr 1989
Other Format: Hardcover

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The Little Book of Indian Recipes (Little Recipe Books)

by Mridula Baljekar

ISBN 13: 9781856273244

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: Aug 1993

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Gourmet Ireland: Bk.2

by Paul Rankin, Jeanne Rankin

ISBN 13: 9780563384014

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 02 Oct 1997
Other Format: Hardcover

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