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Results for National & International Cookery

Showing 85 to 96 of 3,430 results
Yan Kit's Classic Chinese Cookbook Yan Kit's Classic Chinese Cookbook by Yan-Kit So

Yan Kit's Classic Chinese Cookbook

by Yan-Kit So


ISBN 13: 9781405316941

Format: Hardcover (256 pages)
Publisher: Dorling Kindersley
Published: 30 Nov 2006
Other Format: Hardcover, Paperback

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Confections: Exotic Desserts From the French Caribbean Confections: Exotic Desserts From the French Caribbean by Konemann

Confections: Exotic Desserts From the French Caribbean

by Konemann


ISBN 13: 9783829027649

Format: Hardcover (215 pages)
Publisher: Konemann UK Ltd
Published: Oct 1999

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A Taste of American Cooking (Penguin Handbooks) A Taste of American Cooking (Penguin Handbooks) by Clare Walker,Keryn Christiansen

A Taste of American Cooking (Penguin Handbooks)

by Clare Walker,Keryn Christiansen


ISBN 13: 9780140465020

Format: Paperback (304 pages)
Publisher: Penguin
Published: 29 May 1986

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The Chinese Kitchen: A Sourcebook of Ingredients and How to Use Them The Chinese Kitchen: A Sourcebook of Ingredients and How to Use Them by Deh-Ta Hsiung

The Chinese Kitchen: A Sourcebook of Ingredients and How to Use Them

by Deh-Ta Hsiung


ISBN 13: 9781856264174

Format: Paperback (240 pages)
Publisher: Kyle Cathie
Published: 27 Sep 2001
Other Format: Hardcover, Paperback

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Food of the Sun: Fresh Look at Mediterranean Cooking Food of the Sun: Fresh Look at Mediterranean Cooking by Alastair Little,Richard Whittington

Food of the Sun: Fresh Look at Mediterranean Cooking

by Alastair Little,Richard Whittington


ISBN 13: 9781899988372

Format: Paperback (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 24 Oct 1997

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions Antonio Carluccio's Italia: The Recipes and Customs of the Regions by Antonio Carluccio

Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio


ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Jack Daniel's Spirit of Tennessee Cookbook Jack Daniel's Spirit of Tennessee Cookbook by Lynne Tolley,Pat Mitchamore

Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore


ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

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Cooking the Southern African Way (Easy Menu Ethnic Cookbooks) Cooking the Southern African Way (Easy Menu Ethnic Cookbooks) by Peter Thomas, Kari Cornell

Cooking the Southern African Way (Easy Menu Ethnic Cookbooks)

by Peter Thomas, Kari Cornell


ISBN 13: 9780822512394

Format: Library Binding (72 pages)
Publisher: Lerner Publications Co ,U.S.
Published: 01 May 2006

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Step by Step Japanese Cooking Step by Step Japanese Cooking by Lesley Downer, Minoru Yoneda

Step by Step Japanese Cooking

by Lesley Downer, Minoru Yoneda


ISBN 13: 9781850761518

Format: Paperback (192 pages)
Publisher: Apple Press
Published: Jan 1990

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30 Minute Italian (Reader Digest) 30 Minute Italian (Reader Digest) by not-found

30 Minute Italian (Reader Digest)

by not-found


ISBN 13: 9780276442650

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 25 Apr 2008

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Jamie's America Jamie's America by Jamie Oliver

Jamie's America

by Jamie Oliver


ISBN 13: 9780718154769

Format: Hardcover (359 pages)
Publisher: Michael Joseph
Published: 01 Sep 2009

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Hamlyn All Colour Cookbook 200 Italian Favourites (Hamlyn All Colour Cookery) Hamlyn All Colour Cookbook 200 Italian Favourites (Hamlyn All Colour Cookery) by Marina Filippelli,Hamlyn Cookbooks

Hamlyn All Colour Cookbook 200 Italian Favourites (Hamlyn All Colour Cookery)

by Marina Filippelli,Hamlyn Cookbooks


ISBN 13: 9780600619369

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 07 Sep 2009

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