Buy Used and New National & International Cookery Books

Bold American Cooking: More Than 200 Revolutionary Recipes

by Bobby Flay

ISBN 13: 9780446517249

Format: Illustrated (214 pages)
Publisher: Import US
Published: 28 Jun 1996

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Abc Caribbean Cookery

by Kathy Janzan

ISBN 13: 9780333598603

Format: Paperback (128 pages)
Publisher: Macmillan Caribbean
Published: 24 May 1994

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Healthy Indian Cooking: The Best-ever Step-by-step Collection of Over 150 Authentic, Delicious Low Fat Recipes for Healthy Eating

by Manisha Kanani

ISBN 13: 9780754801283

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 31 Mar 2002

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Madhur Jaffrey's Foolproof Indian Cookery (Foolproof Cookery)

by Madhur Jaffrey

ISBN 13: 9780563537373

Format: Hardcover (128 pages)
Publisher: BBC Books
Published: 23 Aug 2001

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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World (Cookery)

by Chris Et Al Benians

ISBN 13: 9780600592600

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: Oct 1997

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The Spanish Table

by Marimar Torres

ISBN 13: 9780852236437

Format: Hardcover (360 pages)
Publisher: Ebury Press
Published: 05 Oct 1987

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Confections: Exotic Desserts From the French Caribbean

by Konemann

ISBN 13: 9783829027649

Format: Hardcover (215 pages)
Publisher: Konemann UK Ltd
Published: Oct 1999

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A Taste of American Cooking (Penguin Handbooks)

by Clare Walker,Keryn Christiansen

ISBN 13: 9780140465020

Format: Paperback (304 pages)
Publisher: Penguin
Published: 29 May 1986

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30 Minute Italian (Reader Digest)

by not-found

ISBN 13: 9780276442650

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 25 Apr 2008

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Real Thai: From Pad Thai to Fishcakes

by Terry Tan

ISBN 13: 9781903221662

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Mar 2007

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Thailand (World Food S.)

by

ISBN 13: 9781405461559

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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India (World Food S.)

by

ISBN 13: 9781405457057

Format: Hardcover (256 pages)
Publisher: Parragon Plus
Published: 01 Sep 2005

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